Discussion created on January 10, 2025
Dear all, I wish you well I have confusion about this postmortem Please share your experience with us for further information I would appreciate it.
Participation in Forum on January 10, 2025
@Fatma Yousseff Thank dear for your information
Azimullah miakhil likes the comment:
This in old age is pasteurella with e.coli
Azimullah miakhil likes the comment:
from my personal experience from the field, the following practices can be helpful to reduce mortalities or other economic losses due the IBH, E Coli, Salmonella and Mycotoxins -1. Drinking water hygiene and sanitation - Daily sanitation of the drinking water is a must and periodic cleaning of the pipelines (after every flock in broilers or at 20th days in the high E. coli load areas). This practi ...
Participation in Forum on December 13, 2024
@Mehmood Ali Okay inshallah i will contact with you thanks a lot Dr Sab
Azimullah miakhil likes the comment:
Dear can you share more details/pictures , Flock details Flock age Mortality Feed intake I will help you out , you may contact me on my personal what's app number +923459009008
Participation in Forum on December 13, 2024
@Dr. BISWAJIT BARKATAKI thank you very much for sharing your experience, I did some of the upper advice
Azimullah miakhil likes the comment:
To reduce mortality focus on E.coli and on background you work for IBH and Mycotoxin to remove the source and to improve immunity.
Participation in Forum on March 16, 2021
I want to know about your experience for this case, this is treated and I also tried to find lesions in other birds but the case covered in 3-day mortality was 20 birds (broiler chicken) at age of 32 days, now I will wait for your practical experience. Thanks.
Discussion created on March 16, 2021
4 weeks broiler chicks liver enlarged, blood spots, discolor and kidney are also inflamed