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Poultry diseases

When chickens are healthy they consume less feed and produce more quality eggs. They are less trouble to look after and less money is spent on medical costs. Poultry disease can spread rapidly among chickens because they are usually kept together in the chicken house. The chickens share the same feeders and drinkers, which can spread disease and infections rapidly from sick to healthy chickens. In intensive egg production systems, much focus is placed on the egg laying performance of the flock. Poultry diseases can negatively affect the health and performance of your flock. Important and common poultry diseases include necrotic enteritis, chronic respiratory diseases, gangrenous dermatitis, fowl cholera, and avian influenza.
Introduction Globally, the poultry sector is a sizeable industry with a current market value of $ 310.7 billion and is expected to grow at a compound annual growth rate (CAGR) of 3.8% 1 . Poultry is a rapidly growing agricultural sub-sector in developing countries 2 , however, product quality, safety, and avian diseases continue to be a major challenge to this industry 3 . Hatcheries occupy a focal position in the poultry production chain,...
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The only global meeting entirely devoted to avian and poultry immunology, this three-day conference highlights the latest research and provides a forum for discussion where we'll exchange ideas, strengthen partnerships and establish new collaborations. The conference is co-hosted by the University of Delaware and the University of Georgia.     XVI Avian Immunology Research Group Meeting ...
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The Australian Poultry Science Symposium is the premier avian science conference in Australia and attracts delegates from across Australia and from all around the World. Over 60 peer reviewed papers and posters will be presented across the 3 day event. The online paper submission portal will be open for a total of 3 months from 8th July, 2022. Anyone who is wanting to be included in next year’s symposium, make sure that you don’t delay, get your papers submitted as soon as...
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Jibran Hussain
Jibran Hussain and 1 more
UVAS, Lahore-Pakistan
1. Introduction In Pakistan, the poultry production sector in the form of eggs and meat is playing a pivotal role in bridging the gap between the supply and demand of animal protein. Presently this sector is producing 1681.64 metric tonnes of meat and 16,797 million eggs and these figures are in a constant increase [1]. Previously, egg production was limited to the backyard poultry, where desi hens having little potential for this very economical trait were used. The addition of...
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The Poultry Research Foundation, in conjunction with WPSA -Australian Branch, cordially invites you to the 34th Australian Poultry Science Symposium at the Sheraton Grand Sydney Hyde Park. The Australian Poultry Science Symposium is the premier avian science conference in Australia, attracting delegates from right across the country and around the world. This year our conference will focus on an over-arching theme of: “Global Volatility and Poultry Industry...
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Join us one hour a week (June 2022 – August 2022) to connect with cutting-edge speakers and panelists. Contribute your insights and experiences! Your participation shapes the concepts that will fuel the Summit. Can’t attend all the webinars live? Each webinar builds towards the Summit and will be recorded so you can stay current. Stay connected and informed and participate in discussion boards to keep the weekly conversation going. Then join us in person or virtually...
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WHAT IS HEAT STRESS? It is a combination of metabolic and environmental factors that forces animals to undergo physiological, metabolic and behavioral adaptations to maintain body temperature within normal limits and in a sustained mode. Heat stress occurs when the...
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Tufail Banday
Tufail Banday and 1 more
Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir
Today’s bird is genetically engineered for higher productivity. Selection of birds is based on production parameters. In the process, the health of the vital organs is ignored. This has resulted in increased incidence of metabolic disorders. The kidney is a vital organ of the bird with diverse metabolic and excretory function viz. maintaining the chemical composition of body fluids, removal of metabolic waste and toxic products, regulation of blood pressure...
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Selko pH solution on broilers. I need confirmation on its performance. Thanks ...
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  • Is this fowl typhoid
I have vaccine chabro breed of layer poultry bird with salmonella polyvalent inactivated vaccine but this bird is dead . Can fowl typhoid comes back even these are vaccinated. I have photo of liver of this dead bird. Please give me some suggestion...
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Greetings. I would be grateful if you could interpret below Elisa report about a broiler breeder 46 week vaccinated on date 12/02/2022 with Ma5 and clone 30 spray. This farm is composed of 5 pens. I would like to know: 1- How can I specify validity of internal controls of the Elisa report. Is it necessary to be similar to that of certificate of analysis? If no what is the difference between them to be accept or shall I depend on the reader to validate it. 2- All the pens have...
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I would be grateful if somebody tell me if subclinical infection of respiratory diseases -ND,IB,ART. and other subclinical infections have an impact on performance of chickens . How much is drop production and hatchability? To how much extent have the progeny any abnormalities? thanks and regards...
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Effective elimination of mucus is essential for respiratory health
Accumulation of mucus in the upper respiratory tract is a common sign of respiratory diseases in farm animals. It leads to cough, difficulty to breathe, and a higher risk of secondary infections....
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It is well understood that the goal of broiler live production teams is to deliver a high-quality, target-weight broiler to the processing plant. Up to the initiation of processing, there are considerable resources; financial, management and time that are committed by the company to accomplish this goal. One of the most tragic situations to occur is the condemnation or downgrading of either whole carcasses or carcass parts in the processing plant. There are a wide variety of causes for this...
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by Sam Shafer Scientists and producers weigh the feasibility of on-farm carcass disposal in cases of foreign animal disease outbreaks   Biosecurity has always been a priority on farms. Because of the speed with which a poultry disease can spread through a flock, producers and researchers are constantly improving their practices for controlling animal disease outbreaks. A new study, published recently in the ...
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A 32 days old broiler flock ( 3500) with swollen and fatty liver, swollen kidney and hydropericardium alone with this lesion has mortality of 12-15 birds per day and is in increasing trend.please suggest dx & Rx?...
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Join Tahseen Aziz, DVM, MS, PhD, Diplomate ACPV, for a FREE online seminar on Wednesday March 2nd, from 8:00 - 10:30 AM EST, sponsored and hosted by the Austrian Society of Veterinarians. This is the third part of a series titled, "Diagnostic Poultry Pathology: from the necropsy room to the microscope". Please use the link below to register for the seminar. This is a must-attend webinar for those who want to improve their skills in the diagnosis of poultry diseases. Link to...
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  • Vent pecking in Broilers
Vent pecking is seen in 30 day old broiler birds in the farm refer as Cannibalism. Cannibalistic behavior performed by poultry is the pecking, tearing and consuming of skin, tissues, the case i met with birds have started pecking cloaca l region in some case intestine it is to harsh that intestinal loop drop outside through wound. However, this problem has been a consistent problem in layers but can also be encountered in broilers as i do. The I.B.D has been...
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