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Mr. Sumit Sipany, Assistant Manager - Marketing at ABTL, elaborates on how these elements are vital for success in the animal health and nutrition sector....
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INTRODUCTION The initial stage of a laying hen's life is crucial for its development. During this period, optimal nutrition is essential for ensuring strong performance and high egg quality throughout the hen's productive lifespan (Rentsch et al., 2023). During this phase, young laying hens undergo significant physiological changes, including the development of reproductive organs and the initiation of egg production. Adequate nutrition during this period is crucial for...
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The demand for functional foods has surged in recent decades and is projected to continue growing due to their potential to mitigate the risk of certain diseases. Eggs, recognized for their excellent nutritional value and health benefits, fall into this category. The widespread production and consumption...
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Mr. O. P. Singh, Managing Director of ABTL, shares the strategies and practices that ensure consistency in brand messaging and values across various media platforms
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Martin Steffan, Global Product Manager Biolys® at Evonik, explains the different ways in which an innovative lysine source contributes to lowering the ecological footprint in animal nutrition
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Louisville, KY – The Poultry Science Association (PSA), the leading international professional scientific society dedicated to poultry, was excited to host an evening of recognition and honored many outstanding achievements and contributions to the field of poultry science.
During his...
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Elizabeth Santin (Independent Consultant) comments on the different causes of oxidative stress, the impact on immunity, and the antioxidants that can be administered, in this Engormix interview....
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Rick Kleyn (Consultant at Spesfeed) talks about egg size, quality, and protein levels in the diet, in this Engormix interview....
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Lost in the Market Uncertainty Caused by the Outbreak
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Rick Kleyn (Consultant at Spesfeed) comments on levels of protein, energy, and phosphorus when formulating poultry diets, in this Engormix interview....
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Rick Kleyn (Consultant at Spesfeed) explains the importance of proper management as a first step and how probiotics and enzymes play a role in keeping gut health, in this Engormix interview....
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Vaccination against avian influenza requires the assessment of multiple technical, legislative, and trade aspects related to its epidemiology and the country’s veterinary infrastructure, commerce policies, and interests. According to the World Organization of Animal Health (WOAH), vaccination against AI should not preclude a country from eligibility for trade as long as it can prove freedom from natural infection. Importing countries may have policies above the general guidelines...
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I. INTRODUCTION The ban on the use of AGPs together with good antibiotic stewardship practices by intensive livestock industries resulting in a decline of antimicrobial resistance globally (Salim et al., 2018). Probiotics have been widely studied partially as a replacement of AGPs. Some probiotics are able to improve production performance whilst improving gut health and decreasing the likelihood of mortality due to infection. This study investigated the effects of various novel...
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Steve Leeson (Professor Emeritus, University of Guelph) comments on the use of amino acids in broiler nutrition and the performance of low energy diets, in this Engormix interview....
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Steve Leeson (Professor Emeritus, University of Guelph) talks about the evolution of the modern broiler and its response to energy and amino acids in diet formulation, as well as the impact of energy and fat on feed costs, in this Engormix interview....
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Steve Leeson (Professor Emeritus, University of Guelph) explains the advantages of Apparent Metabolizable Energy (AMEn) over other methodologies, and comments on the relevance of nitrogen retention in this Engormix interview....
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The responses to copper, including gizzard erosion, will depend on the amount of methionine present. The strong Cu versus Methionine antagonism has been known for a long time. Our old studies showed that if a kg of CuSO4 was added as a growth promoter, to get a really good response the same amount of extra supplemental methionine was needed. https://www.sciencedirect.com/science/article/pii/S0032579119563398?via%3Dihub...
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Mr. O. P. Singh, Managing Director of ABTL, discusses the rapid rise of ABTL in the animal feed industry, emphasizing the critical role of effective communication in maintaining a strong brand presence locally and internationally...
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Sudipto Haldar (Research Director at Agrivet) comments on the time it takes for phytogenics to work and how they impact the poultry microbiota, in this Engormix interview....
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Sudipto Haldar (Research Director at Agrivet) explains changes in the poultry microbiota approach and the effect of certain feed additives, in this Engormix interview....
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Sudipto Haldar (Research Director at Agrivet) talks about eubiosis, dysbiosis and digestibility, as well as the role of enzymes, probiotics and phytogenics, in this Engormix interview....
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