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Minerals in swine nutrition
Minerals constitute a small percentage of swine diets, but their importance cannot be over-emphasized. Functions of minerals are extremely diverse, serving a variety of structural, metabolic, and regulatory functions in all body components. The mineral nutrition of pigs must be precise because adding excess minerals to the diet can be costly and cause toxicity while not providing enough minerals can result in deficiency and reduce productivity.
Minerals are classified into macrominerals and microminerals according to the amount required in the diet. Macrominerals or major minerals need to be supplied in larger amounts in swine diets, as is the case of calcium, phosphorus, sodium, chlorine, magnesium, and potassium. Microminerals or trace minerals need to be supplied in smaller amounts in swine diets, as is the case of zinc, copper, iron, manganese, iodine, and selenium. Chromium is also sometimes added to sow and finisher diets to improve performance.
Grains and oilseeds commonly used in swine diets are sources of macrominerals and trace minerals. However, the intrinsic minerals are often found at low concentration and availability in feedstuffs is questionable. Consequently, it is essential to balance the diets using supplemental mineral sources to meet the requirements.
On 9-10 September, Animine and the European Federation of Animal Science (EAAP) have organized the third Animine Academy in Chantilly (France). This two-days international scientific conference gathered more than 100 animal nutritionists from the industry and academy. High quality presentations focused on current challenges in animal production...
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Background and objectives
Altering feed composition can be an alternative to the therapeutic usage of zinc oxide (ZnO) to maintain piglet performance and to reduce post-weaning diarrhea. Supplementing the diet with the right functional fiber source is one way to replace ZnO. Inert fiber sources may improve the gut health of weaned pigs by modulating the activity of intestinal microbiota (Molist et al., 2011). The aim of the study was to investigate the effect...
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Effect of Supplemental Dl-met Above Requirement on Performance and Serum Concentration of Amino Acids in Heat Stressed Pigs
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Background and objectives
In a context of reduction of antibiotics and zinc oxide (ZnO), alternatives are needed to maintain animal health and growth performance. In a study conducted in post-weaning piglets, we have demonstrated positive effects of a supplementation with Saccharomyces cerevisiae var. boulardii CNCM I-1079 (SB, 2x109 CFU/kg). Despite a removal of antibiotics and ZnO after 11 days post-weaning, SB supplemented piglets displayed the same average daily...
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Background and objectives The potentiated ZnO source HiZox® (Animine, France) was shown to be advantageous for piglet performances (Cho et al. 2015, Morales et al. 2012, Raquipo et al. 2017). More specifically, we demonstrated that the potentiated ZnO source when added to a barley-cornwheat and SBM diet, reduced digesta Enterobacteriaceae numbers and improved gut integrity, albeit similar or better, depending on the dosage, to the effects of pharmacological dosage of...
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Background Several international and Danish trials have shown that lowering protein levels in weaner diets can reduce post-weaning diarrhea. Results are conflicting as to the effect on productivity, probably depending on the levels of limiting amino acids in the diets. The aim of this trial was to test different protein strategies to reduce diarrhea without adversely affecting productivity. Methods The trial was conducted at SEGES research...
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In the pig industry, the use of high levels of zinc oxide (ZnO) is used for prevention and treatment of diarrhoea in weaning piglets, but the mechanism of action of Zinc has not yet been known. Some studies tested some hypothesis as WANG ET AL that demonstrated the ZnO alters the expression of intestinal proteins that are related to the regulation of oxidative stress, cell proliferation and apoptosis in weanling piglets 1 . In light of these studies, this work intends to propose a...
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Background
The Danish pig production industry is characterized by high levels of health and productivity. In 2018, the Danish production reached 32.5 million pigs, of which 18 million were slaughtered in Denmark, while 14 million piglets were exported to mainly Germany and Poland for further fattening. The export of growing pigs began in 2004 and the demand for Danish weaners has increased annually. Because of the large export of pork and weaners, Danish...
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Enterotoxigenic E. coli (ETEC) can cause significant digestive disorders in postweaning piglets. Modern strategies are searched, how to replace antibiotics and ZnO as a feed additives. Some studies suggested that live yeasts Saccharomyces cerevisiae may help protect piglets against an ETEC infection. Probiotics, including live yeast and lactic acid bacteria cultures, have been reported to improve performance of weaned piglets. Piglets fed milk replacer supplemented with...
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Introduction Animal diets based on corn and soybean meal are very deficient in available phosphorus (P) to the point that supplementation is necessary using sources of high P availability. Dicalcium phosphate is commonly used as a source of supplemental P. Commercial dicalcium phosphate is a mixture of varying amounts of monocalcium and dicalcium phosphates, phosphoric acid, calcium carbonate, and impurities (Lima et al., 1995). Some animal production technicians point out that...
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Christian Boigues, Business Development Manager at PANCOSMA, presents a unique range of single or combined glycine-based organic trace minerals (Zn, Cu, Mn, Fe…) with a patented crystalline and polymer structure to improve profitability, during IPPE 2019....
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¿Why is it considered nowadays to replace Zinc oxide? Stevan Petrovic, Technical Consultant at Addcon, explains his point of view about it, during VIV Asia 2019...
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The mineral complement of the animal and, to a large extent, the human diet is the fraction that historically we have made little attempt to supply in the form in which it occurs in natural mammalian foods. For the most part the strategy of using inorganic minerals, ie. oxides, sulfates and carbonates, has successfully provided the nutrients needed for growth and production of domestic livestock. Limitations in bioavailability or metabolism of inorganic sources due to either chemical or...
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Effect of Supplemental Dl-met Above Requirement on Performance and Serum Concentration of Amino Acids in Heat Stressed Pigs
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Mercedes Vázquez Añón, Sr. Director Animal Nutrition Research and Facilities, Novus International, sums up how can be addressed the new challenges of hyperprolific sows through nutrition, during Eurotier 2018, in Hannover, Germany.
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Introduction Site-specific information on the exact levels of vitamin E supplementation to gilts to optimize their reproductive ability and subsequently the body development of the piglets are lacking in most parts of the world particularly in the developing nations like ours. Most estimates on vitamin E supplementation are based on the minimum level required to overcome deficiency symptoms and not necessarily to promote productivity. The fundamental role of vitamin E in...
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Antonio Martinez, Director of Liptosa, talks about the third generation of product line for swine.
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The information and technical recommendations provided herein are based on Liptosa's current knowledge and experience.
Liptosa reserves...
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Introduction Research has shown that adding high levels of copper (primarily from CuSO4 ) to diets fed to nursery pigs will result in improved growth performance. It is thought that copper acts as an antimicrobial-like feed additive in the gut of the young pig, which influences the microflora in the intestine and leads to improvements in growth performance. Copper also has been shown to improve ADG and F/G during early finishing when fed as either CuSO 4 or tribasic...
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During the past 20 years, there have been significant improvements in animal nutrition, housing, waste management, and mechanization, but little progress has been made in increasing reproduction. Unfortunately, there are no quick and easy solutions for improving reproductive performance. Livestock farmers generally appreciate the time and input costs required to grow animals from birth to market weight. What is sometimes overlooked is the substantial expense...
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1. Introduction Among various metabolic pathways present in the organism, the metabolism of sulfur- (S) methionine and its seleno- (Se) analogous (Se-methionine) are particularly important because they not only contribute to protein mass but also produce (Se) homocysteine, a key metabolite connecting two fundamental metabolic functions, the one-carbon metabolism and the antioxidative system. The transfer of one-carbon groups, represented by methyl (–CH3), methylene...
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Introduction High ambient temperature-elicited heat stress (HS) is a detrimental pathophysiological event. Besides its threat to human health (Changnon et al. 1996; Leon and Helwig 2010), HS also negatively affects the growth performance, reproduction, and health status of farm animals (Hansen 2009; Renaudeau et al. 2011). Annual cost of HS on the US swine industry is over $300 million (St-Pierre et al. 2003). Under high ambient temperature, inadequate release of body heat...
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LIPTOSA , a Spanish company specialized in production of phytobiotics and nutraceuticals, presents to the market LIPTOSAFE®, a detoxifier, nutraceutical and performance improver for pigs and ...
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