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Genetics - Reproduction
Swine genetics and reproduction
Farrowing management
Management
Farrowing management
Swine welfare
Swine pre-slaughter management
Swine biosecurity
Nutrition
Swine nutrition
Piglets nutrition
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Enzymes in swine nutrition
Minerals in swine nutrition
Sow feeding management
Pork meat quality
Amino acids in swine nutrition
Live yeast in swine nutrition
Vitamins in swine nutrition
DDGS in swine diets
Health
Swine health
Swine gut health
Swine enteric diseases
Swine welfare
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Porcine Reproductive & Respiratory Syndrome (PRRS)
Swine influenza
Porcine circovirus diseases
Parasites on swine
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Slaughtering Industry
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Discussions of colleagues
Allen D. Leman Swine Conference Main Program starts online on Sept. 21
Last comment:
September 16, 2020
(68)
(2)
Gene expression of porcine blastocysts from gilts fed organic or inorganic selenium and pyridoxine
Last comment:
September 9, 2020
(28)
(1)
Feed additives and feed efficiency in the pork industry
Last comment:
September 5, 2020
(43)
(0)
Effects of Lysine on Performance of Lactating Primiparous Sows
Last comment:
August 29, 2020
(140)
(1)
Organic Acid Feed Additive Can Reduce PEDv Risk
Last comment:
August 18, 2020
(37)
(1)
Effects of Increasing Salt Concentrations on Growth Performance of Pigs Weighing 60 to 140 lb
Last comment:
August 5, 2020
(46)
(1)
Vitamin and Trace Minerals: A Survey of Current Feeding Regimens
Last comment:
August 2, 2020
(574)
(7)
Yeast extract plus blood plasma in diets for piglets from 36 to 60 days old
Last comment:
August 1, 2020
(72)
(1)
Development of the piglet fecal bacteriome and mycobiome from birth through weaning
Last comment:
July 29, 2020
(220)
(3)
Plant bioactives to reduce post-weaning diarrhoea in piglets
Last comment:
July 21, 2020
(59)
(1)
Low CP to tackle N emission dilemma
Last comment:
July 20, 2020
(299)
(3)
National Animal Health Laboratory Network (NAHLN)
Last comment:
July 19, 2020
(239)
(2)
Available phosphorus levels in diets for 30 to 60 kg female pigs selected for meat deposition by maintaining calcium and available phosphorus ratio
Last comment:
June 29, 2020
(166)
(2)
Joaquin Paulino discusses feeding of piglets and pork production during Covid-19 crisis
Last comment:
June 21, 2020
(268)
(4)
business plan for piggery
Last comment:
May 16, 2020
(401)
(4)
Effect of reduced dietary non-phytate phosphorus concentration, with or without calcium reduction, in diets supplemented with phytase for weaned piglets from 28 to 63 days of age
Last comment:
May 11, 2020
(361)
(6)
PIG FARMS MANAGEMENT RECRUITMENT
Last comment:
May 8, 2020
(28)
(0)
Dietary selenized yeast increases the selenium content whereas organic iron (sqm) has no effect on the iron content of pork
Last comment:
May 1, 2020
(256)
(2)
Zinc methionine hydroxy analogue chelate supplementation at a low level could replace pharmacological level of zinc oxide in nursery pigs
Last comment:
May 1, 2020
(130)
(0)
The importance of water in pork production
Last comment:
April 30, 2020
(34)
(2)
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