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Genetics - Reproduction
Swine Genetics and Reproduction
Farrowing Management
Management
Farrowing Management
Pig Welfare
Pre-Slaughter Management
External Parasites on Swine
Nutrition
Pig Nutrition
Piglets Nutrition
Intestinal health in pigs
Enzyme Supplementation
Minerals and Vitamins for swine diets
Pork Meat Quality
Sow Feeding Management
Amino acids in swine nutrition
DDGS in Swine Diets
Live Yeast in Pigs feed
Health
Intestinal health in pigs
Enteric diseases
Swine Vaccines
Swine Influenza Virus
Porcine Reproductive & Respiratory Syndrome (PRRS)
Porcine Circovirus Diseases
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External Parasites on Swine
Sow lameness
Internal Parasites on Swine
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Discussions of colleagues
Fermented feed stuff increased orexin level associated with increased food intake and weight gain in weaning pigs
Last comment:
December 12, 2020
(12)
(1)
Antagonisms are eating your feed additives
Last comment:
December 7, 2020
(101)
(1)
China soybean imports from U.S. and Brazil have been soaring
Last comment:
December 4, 2020
(121)
(1)
Liptosa presents Digest Fast, natural biosurfactanct for monogastric diet
Last comment:
November 17, 2020
(47)
(0)
Healthy guts, Healthy pigs
Last comment:
October 26, 2020
(162)
(3)
Understanding the role of microbial endocrinology in the microbiome
Last comment:
October 18, 2020
(225)
(2)
An Introduction to Palatability
Last comment:
October 15, 2020
(274)
(4)
Effects of a Gluco-oligosaccharide on Growth Performance of Nursery Pigs
Last comment:
October 13, 2020
(125)
(1)
Feed additives and feed efficiency in the pork industry
Last comment:
September 5, 2020
(11)
(0)
Effects of Lysine on Performance of Lactating Primiparous Sows
Last comment:
August 29, 2020
(115)
(1)
Effects of Increasing Salt Concentrations on Growth Performance of Pigs Weighing 60 to 140 lb
Last comment:
August 5, 2020
(28)
(1)
Vitamin and Trace Minerals: A Survey of Current Feeding Regimens
Last comment:
August 2, 2020
(529)
(7)
Yeast extract plus blood plasma in diets for piglets from 36 to 60 days old
Last comment:
August 1, 2020
(60)
(1)
Development of the piglet fecal bacteriome and mycobiome from birth through weaning
Last comment:
July 29, 2020
(191)
(3)
Available phosphorus levels in diets for 30 to 60 kg female pigs selected for meat deposition by maintaining calcium and available phosphorus ratio
Last comment:
June 29, 2020
(89)
(2)
Feeding sows with plasma. Europe study results
Last comment:
May 26, 2020
(211)
(3)
Effect of reduced dietary non-phytate phosphorus concentration, with or without calcium reduction, in diets supplemented with phytase for weaned piglets from 28 to 63 days of age
Last comment:
May 11, 2020
(332)
(6)
Dietary selenized yeast increases the selenium content whereas organic iron (sqm) has no effect on the iron content of pork
Last comment:
May 1, 2020
(228)
(2)
Oxidative Stress and Animal Health
Last comment:
April 8, 2020
(592)
(1)
How to produce pigs reducing the production cost
Last comment:
March 23, 2020
(17)
(0)
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