Pig Industry Technical Articles

Health

Article published the June 10, 2019:

Detection of antibodies against pathogens in feral and domestic pigs (Sus scrofa) at the Sierra La Laguna Biosphere Reserve, Mexico

  Introduction Globalization has played an important role in the dissemination of diseases because it allows the mobilization of people, animals and products from one place to another in a short time1. I...
Author/s :
Rosalba Carreón
Statistics:
6 0
Article published the June 3, 2019:

Complex Etiology, Prophylaxis and Hygiene Control in Mycotoxic Nephropathies in Farm Animals and Humans

Introduction The mycotoxic nephropathy (MN) is a renal disorder caused by alimentary ingestion of secondary fungal metabolites possessing nephrotoxic properties and encountered in feeds/foods/forages made main...
Author/s :
Stoycho Stoev
Statistics:
1 0
Article published the April 15, 2019:

Performance Responses, Nutrient Digestibility, Blood Characteristics, and Measures of Gastrointestinal Health in Weanling Pigs Fed Protease Enzyme

Introduction Weaning is a critical period in the pig rearing process. At this time, the piglets are exposed to different types of stressors (environmental, nutritional, psychological, and social), causing phys...
Author/s :
Glenmer Tactacan
Statistics:
42 0
Article published the April 4, 2019:

Survey of Mycotoxins in Corn Distillers’ Dried Grains with Solubles from Seventy-Eight Ethanol Plants in Twelve States in the U.S. in 2011

1. Introduction Fuel ethanol co-products known as distillers’ dried grains with solubles (DDGS) contain high levels of protein, fiber, minerals and vitamins [1,2], are an important source of domestic ani...
Author/s :
David G. Schmale IIIRobert Musser
Statistics:
136 0
Article published the March 26, 2019:

Metabolism of Zearalenone and Its Major Modified Forms in Pigs

1. Introduction Mycotoxins are natural secondary metabolites produced by various species of fungi and are able to exert toxic effects in humans, animals, and plants [1]. Zearalenone (ZEN), one of the most impo...
Author/s :
FbGerhard AdamHeidi Schwartz
Statistics:
161 0
Article published the March 12, 2019:

Hygiene and restraint of pigs is associated with absence of Taenia solium cysticercosis in a rural community of Mexico

Cysticercosis due to Taenia solium is a parasitic disease typically associated with underdevelopment in communities with limited economic resources. In these communities, pigs are raised in primitive conditions...
Author/s :
Ana FlisserGilberto Ballesteros Rodea
Statistics:
22 0
Article published the February 27, 2019:

Evaluation of coronary dominance in pigs; a comparative study with findings in human hearts

INTRODUCTION Blood irrigation is supplied to the heart by the right coronary artery (RCA) and left coronary artery (LCA), which have their origin in the ascending aorta at the level of the respective right and...
Author/s :
Fabian Gomez
Statistics:
56 0
Article published the February 26, 2019:

Antimicrobial susceptibility profile of Pseudomonas spp. isolated from a swine slaughterhouse in Dourados, Mato Grosso do Sul State, Brazil

  Large quantities of liquid effluents are generated during slaughtering and meat processing services related to cleaning equipment and associated facilities and the high levels of organic material in the...
Author/s :
Kelly De Oliveira
Statistics:
50 0
Article published the February 26, 2019:

Dietary supplementation with yeast hydrolysate in pregnancy influences colostrum yield and gut microbiota of sows and piglets after birth

Introduction Yeast derivatives (YD) are widely used in animal nutrition as natural additives [1,2]. YD typically contains a complex of mannan oligosaccharides (MOS) and polysaccharides, glucomannoproteins, and...
Author/s :
Juhani VuorenmaaOlli PeltoniemiShah Hasan
Statistics:
76 0
Article published the January 30, 2019:

Porcine/Chicken or Human Nephropathy as the Result of Joint Mycotoxins Interaction

1. Introduction Mycotoxic nephropathy (MN), which is widely encountered renal disease all over the world, is usually a renal disorder caused by alimentary ingestion of some nephrotoxic mycotoxins. Ochratoxin A...
Author/s :
Prof. Stefan Denev, DSc., PhD.Stoycho Stoev
Statistics:
197 1
 
 
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