Pig Industry Technical Articles

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Article published the September 9, 2019:

L-glutamine and L-glutamate in diets with different lactose levels for piglets weaned at 21 days of age

Introduction The association of all the stressors related to early weaning of piglets results in reduction in daily feed intake, especially during the first week. The interruption of feed intake in this phase ...
Author/s :
Alysson SaraivaEduardo Ianino FortesJuarez DonzeleMatheusRita Flávia Miranda de Oliveira
Statistics:
11 0
Article published the September 9, 2019:

Improved performance parameters following oral live non-pathogenic Escherichia coli vaccination in piglets against post-weaning diarrhea

Introduction & objective: Post-weaning Escherichia coli diarrhea (PWD), also called post-weaning enteric colibacillosis, in pigs remains a major cause of economic losses for the pig industry, due to either ...
Author/s :
Frédéric Vangroenweghe
Statistics:
10 0
Article published the September 6, 2019:

Effect of Saccharomyces cerevisiae boulardii supplementation on gut microbiota in postweaning piglets in a context of antibiotics and ZnO removal

Background and objectives In a context of reduction of antibiotics and zinc oxide (ZnO), alternatives are needed to maintain animal health and growth performance. In a study conducted in post-weaning piglets, ...
Author/s :
Fernando Bravo de Lagunagiovanni savoiniMathieu Castex
Statistics:
136 0
Article published the September 4, 2019:

Simultaneous replacement of ZnO and antibiotics with a Natural NGP to prevent PWD and maintain performance in pigs in field conditions in Spain

Introduction Antibiotics and pharmacological levels of ZnO are common recommendations for prevention of PWD and improvement of growth performance in farms (1). The EC has scheduled a ban on ZnO as of 2022 an...
Author/s :
Dr. Alireza KhademDr. Milena Sevastiyanova
Statistics:
12 0
Article published the September 2, 2019:

Effect of ractopamine on digestible-lysine requirement for finishing barrows under thermoneutral conditions

Author/s :
Evandro CardosoJuarez DonzeleRita Flávia Miranda de Oliveira
Statistics:
12 0
Article published the August 28, 2019:

Effects of coated and potentiated ZnO on some gut health parameters in weaned piglets

Background and objectives The potentiated ZnO source HiZox® (Animine, France) was shown to be advantageous for piglet performances (Cho et al. 2015, Morales et al. 2012, Raquipo et al. 2017). More specific...
Author/s :
Agathe RomeoJeroen DegrooteJoris MichielsNoemie Van NotenStéphane Durosoy
Statistics:
67 0
Article published the August 26, 2019:

Strategies to diminish colibacillosis in newly weaned piglets based on activation of immunity or prevention of colonization using antibodies or receptor analogues

The ban on growth promoters in feed of swine has led to an increase in infections with enteropathogens and as a result in increased use of antibiotics to treat these infections with increase in antibiotic resis...
Author/s :
Dr. Eric Cox
Statistics:
109 0
Article published the August 22, 2019:

The effects of wheat bran inclusion on piglet performance in the nursery and removal of pharmaceutical zinc

Background and objectives Wheat bran (WB) has been demonstrated to promote intestinal health and improve piglet performance (Molist et al. 2011 & 2012). One proposed mechanism for this effect is that WB in...
Author/s :
Emma Sucklingian wellockphil boyd
Statistics:
147 3
Article published the August 22, 2019:

Effect of reduced protein for weaners fed without medicinal zinc

Background Several international and Danish trials have shown that lowering protein levels in weaner diets can reduce post-weaning diarrhea. Results are conflicting as to the effect on productivity, probably d...
Author/s :
Niels Jørgen Kjeldsen
Statistics:
8 0
Article published the August 22, 2019:

Utilizing in vitro protein digestion kinetics and resistant fiber to steer ingredient composition of nursery pig diets for reduced risk of post-weaning diarrhea

Background and objectives: It was hypothesized that not only the extent of protein digestibility at the end of the ileum influences pig performance and risk for post-weaning diarrhea (PWD), but rate of protein ...
Author/s :
Francis SimardNeil FergusonNeil JaworskiPeter Ramaekers
Statistics:
6 0
 
 
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