Mycotoxins Technical Articles
Article published the August 12, 2016:
INTRODUCTION
Aflatoxins (AF), a group of closely related, extremely toxic chemicals, are produced by Aspergillus flavus and Aspergillus parasiticus and can occur as natural contaminants of poultry foods (Edds...
Article published the August 12, 2016:
Ingredients used in animal feeds and their contamination with undesirable substances, such as mycotoxins, are fundamentally important both in terms of the quality of animal products and the potential human heal...
Article published the August 9, 2016:
Introduction
Mycotoxins are a group of structurally diverse secondary fungal metabolites that occur as grain contaminants. They can cause serious problems in livestock resulting in substantial economic losses...
Article published the July 20, 2016:
Originally published in the Journal of Applied Microbiology
Introduction
Silage consists in green forage preserved by spontaneous lactic fermentation under anaerobic conditions (Miller 2001). The primary purp...
Article published the July 15, 2016:
Originally published in Research in Veterinary Science 2001, 71, 59-66
AFLATOXINS (AF), are secondary metabolites produced by certain fungi belonging to the genus Aspergillus and can occur as natu...
Article published the July 12, 2016:
Originally published in Research in Veterinary Science 2000, 69, 89–93.
AFLATOXINS (AF), a group of closely related, extremely toxic chemicals, are produced by Aspergillus flavus and Aspergi...
Article published the July 4, 2016:
This paper was published in "British Poultry Science Volume 46, Number 3 (June 2005), pp. 394–400"
INTRODUCTION
Aflatoxins are a major concern in poultry production because of serious economic losses. T...
Article published the June 28, 2016:
Introduction
Intensive breeding farms enhance the simultaneous occurrence of several affections. Coccidiosis is a disease of greater economic importance and affections coexist with it should be conside...
Article published the June 2, 2016:
Excessive rains close to the time of harvesting in South American corn-exporting countries have affected the quality of local grains. Corn and soybeans from Argentina and Brazil are exported to many countries i...
Article published the April 29, 2016:
Pancosma & Associates released its annual mycotoxin survey, in partnership with Labocea, covering 1740 raw material and animal feed samples, evaluating the risk posed to livestock animals by 46 different my...