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Occupation: Product Development and Innovation Manager
Location: Wien, Austria
Ana Gavrau likes the comment:
Anyone wanting to understand the nutrition of methionine and related compounds could start with a book by Vincent duVigneaud. It is a wonderful read for anyone interested in how biochemistry and nutritional sciences developed together and anyone wanting to understand sulfur and methyl nutrition. After you have studied it, the Chamruspollert dissertation will make more sense. There are plenty of ex ...
Ana Gavrau likes the comment:
Betaine Is Not Merely a Substitute for Methionine1. Unique Function: An Irreplaceable "Osmotic Regulator"The most distinctive feature setting betaine apart from other methyl donors (such as methionine and choline) is its unique role as an osmotic buffer.Core Anti-Stress Mechanism: When intestinal cells (especially during summer heat stress or diarrhea), liver cells, and kidney cells face high-osmo ...
Ana Gavrau likes this technical article:
1. IntroductionThe poultry industry is an important, fast-growing sector for producing low-cost and rich nutrients for human consumption. This industry is always at risk of infectious and non-infectious agents that cause adverse losses. Antibiotics, especially growth promoter types, are widely used to increase gut health, reduce subclinical infections, and promote growth and production [1]. Howeve ...
Ana Gavrau likes the comment:
Mustafa Ayazi, while understanding his point of view, continues with the view that the difference in bird performance between phases would be related to the fact that the temperature of 32 C represents a lower stress intensity for birds from 0 to 21 days, compared to 22 to 42 days of age. However, I think it is important to emphasize that in biology there is no absolute truth.
Ana Gavrau likes the comment:
Dear Mustafa, thanks a lot for your article. The antistress action of glutamine is caused by central position of these amino acids in transferring of amino groups. So, in this way glutamine is highly increasing their spectra of biochemical reactions, responsible for antistress action. You can support glutamine by betaine and carnitine. Probably these substances can give a synergic effect. Best wis ...
Ana Gavrau likes the comment:
Dear @Ana Gavrau, I fully agree, although the bioavailability of naturally occurring choline may be limited. Moreover, I am convinced that betaine, choline, methionine, folates, and vitamin B12 should be considered as part of an integrated metabolic network rather than as isolated nutrients.
Ana Gavrau likes the comment:
@luciano Pinotti And dietary protein level. Since methyl groups are required for creatine and uric acid synthesis, nitrogen balance is also a factor. A very important one, I think. Young chicks depositing most of their amino acid intake into body protein should require many fewer labile methyls for uric acid synthesis. Us old roosters in net nitrogen balance oxidize all our amino acid intake. For ...
Participation in Forum on September 23, 2026
Dear @luciano Pinotti thank you, I completely agree with you. When it comes to the bioavailability of naturally occuring choline, according to literature it may be 100% in corn, but 60-75% in SBM; I considered 50% a safe assumption. I believe we are all aware of the different roles of the individual components involved in methylation, and we know that these are not physiologically isolated from ea ...
Participation in Forum on September 21, 2026
Dear @luciano Pinotti - regarding your comment "75% of the dietary choline requirement must be supplied as choline" - this percentage also includes the native source of choline, from the single feed ingredients- for e.g. for soybean meal 2790 ppm/ kg according to NRC; 2545 ppm/ according to INRA.It is generally accepted and confirmed by INRA and NRC data, that 1000 -1200 ppm of choline are availab ...
Ana Gavrau likes the comment:
@luciano Pinotti, My position focuses strictly on partial substitution. Empirical literature indicates that betaine can safely spare dietary methionine and choline within a partial replacement window—typically around 15% to 25%—by taking over the transmethylation burden.