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Feedstuffs
Welcome to the page about Feedstuffs of Engormix; a source of knowledge on Feedstuffs.
INTRODUCTION The rapid expansion of commercial ethanol production, esp. in the United States, has resulted in a significant increase in the availability of corn distillers dried grains with solubles (DDGS), a co-product of the ethanol production process (De Matteis et al. , 2019). Total annual ethanol and DDGS production in the USA is 15 billion gallons and 44 million metric tons, respectively, making the USA the world’s largest DDGS producer (US Grains Council,...
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Nelson Ruiz (Nelson Ruiz Nutrition, LLC) talked about the factors to take into account when analyzing these two feed ingredients, during IPPE 2019 in Atlanta, USA....
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Introduction There are numerous reasons behind the diffusion of cacti as forage or fodder around the world, such as the simple cultivation practices required to grow the crop, rapid establishment in a new area, easy multiplication practices (18). Also, they have the ability to withstand prolonged drought, high temperatures as well as soils affected by wind and water erosion (16). This aptitude has made the cactus plantations suitable as food supply and they have become strategic...
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The 50-year historical review of soybean meal (SBM ) published in Feedstuffs in 1970 by Dr. J.W. Hayward highlighted many of the pertinent advancements concerned with animal nutrition, product development and promotional aspects of U.S. SBM. In fact, 1920 marked not only the beginning of the industrial production of soybean oil and SBM in the U.S., but also the year that the American Soybean Assn. was founded (Hymowitz, 1990). The use of SBM at the time this 50-year review was published was...
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1. Introduction At times, sorghum provides, either partially or entirely, the feed grain base in Australian pig and poultry diets but it has been associated with sub-optimal or inconsistent growth performance in broiler chickens (Selle et al., 2010a; Liu et al., 2015a). A beneficial characteristic for including sorghum in broiler diets is as a source of energy, which is mainly derived from starch. However, energy...
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Amid the rising prevalence of industrialization on a global scale, numerous industrial sectors are on the lookout for efficient components to help boost not only their production processes but overall product performance. One such component is specialty chemicals.
Specialty chemicals refer to products that deliver myriad performance effects to an array of industrial sectors. These sectors include ink additives, oil & gas, construction, food, cosmetics, and textile, among...
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Soybean hulls are a by-product of soybean oil processing, accounting for 10% of the total volume and 8% of the total weight of soybean. Soybean hulls are mainly the outer coating material of soybean, the color is beige or light yellow, the main components are cell wall and plant fiber. Molasses bean skin is a special product which is made by spraying concentrated soybean oligosaccharides onto soybean hulls and drying with unique technology. Molasses bean skin contains 30% of soybean...
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Luiz Ferraretto (University of Florida) explained the importance of fiber and starch digestibility among other topics, during AMENA 2019 in Puerto Vallarta, Mexico....
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A team of researchers from several institutions in China, one in the U.S. and one in Israel, has found a protective gene in wild wheatgrass that shows promise in stopping fusarium head blight in wheat and barley crops. In their paper published in the journal Science, the group describes how they found the gene and how well it has worked against...
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The Distillers Grains Technology Council has taken the annual symposium virtual and with a new format: as an on-line webinar held in three occurrences. The first session was completed on May 13th and this second part will take place on June 10th.
Because sponsors have agreed to offset the costs of the technology, the promotion of these...
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Introduction In recent times, there has been interest in the utilisation of whole grains to improve bird performance and reduce feed costs. Some previous research on whole grains simply added to a starter diet at graded levels has shown variable results on performance. Some studies have shown improved FCR, lower mortality, plus some carcass improvements and...
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07 May 2020, Rome - World food commodity prices declined for the third month in a row during April, as the economic and logistical impacts of the COVID-19 pandemic resulted in significant contractions in demand for many commodities.
The FAO Food Price Index, which tracks international prices of the most commonly-traded food commodities, averaged 165.5 points in April, some 3.4 percent lower than the previous month and 3 percent lower than April 2019.
The FAO...
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The Distillers Grains Technology Council is taking the annual symposium virtual. With the impacts of the Covid-19 on gatherings of groups for meetings and events, we have made the decision to continue to bring you the important information you look to us for.
This format will be as an on-line webinar held in three occurrences over six...
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1. Introduction Mycotoxins are among the microbial toxins of most concern to public health, and they represent a barrier to a wider international trade of agri-food products and an important obstacle in the face of the harmonization of regulatory standards globally, as was discussed earlier [1]. They are produced by various mould species as low-molecular-weight non-immunogenic secondary metabolites whose occurrence has been reported in virtually all foods and feeds...
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Introduction Nowadays aquaculture in Egypt supplies ca. 80% of human fish consumption. Egypt occupies the tenth rank all over the world concerning aquaculture production ( FAO, 2016 ). But the Aqua-feeds are shorter than the demands, besides their expensive costs; therefore there is a need to recycle and reuse all possible and available field and industrial by-products that have a nutritional importance for fish ( Koeleman, 2018a & b ). Since fish are the most feed...
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1. Introduction Maize (Zea mays L.) is a monoecious plant of the Poaceae family, and it is cultivated worldwide. Two phases can be distinguished during its growth—vegetative and reproductive. The vegetative phase begins with the growth of the plant and culminates with the appearance of the male flower. The reproductive phase begins with the emergence of the female flower, and the physiological maturity of the cob takes place in this stage [1]. Maize is one of the most...
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The experience of the past 25 years indicates that it is possible to maintain present food consumption levels by increasing overall food supplies in quantitative terms. However, in terms of providing food of the right quality which is nutritious and free from environmental contaminants, the task ahead is challenging, particularly in highly populated parts of the world. Among food contaminants, mycotoxins will have greater consequences in terms of both human and animal health as well as...
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Introduction Nowadays aquaculture in Egypt supplies ca. 80% of human fish consumption. Egypt occupies the tenth rank all over the world concerning aquaculture production (FAO, 2016). But the Aqua-feeds are shorter than the demands, besides their expensive costs; therefore there is a need to recycle and reuse all possible and available field and industrial by-products that have a nutritional importance for fish (Koeleman, 2018a & b). Since fish...
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Near infrared reflectance spectroscopy (NIRS) is nowadays a common tool to analyze the nutritional content of feedstuffs. Corn hybrids and drying temperatures could affect the nutritional value of the grain. It is important to determine if these factors are detected by NIR. Two corn hybrids (Dekalb 68-05 and Dekalb 65-20) varying in kernel hardness (average and hard respectively) were dried at three temperatures (35, 80, and 120°C) to investigate the effects on its nutritional content....
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