Article published the June 5, 2023
1 INTRODUCTIONNorth America currently imports plant-based feed ingredients, such as soybean meal, from countries that are endemically infected with viruses of economic and pathologic significance to swine including porcine epidemic diarrhoea virus (PEDV), Seneca virus A (SVA), porcine reproductive and respiratory syndrome virus (PRRSV), classical swine fever virus, pseudorabies virus, foot and mou ...
News published on March 31, 2023
The Swine Health Information Center seeks a second round of research proposals to investigate cost-effective and innovative technologies, protocols, or ideas to enhance biosecurity during the wean-to-harvest phase of pig production, due April 28, 2023. Funding for the selected proposals will be provided by SHIC, the Foundation for Food & Agriculture Research, and Pork Checkoff as part of SHIC& ...
Video published on July 14, 2022
Megan Niederwerder (Swine Health Information Center) discusses this method, its advantages, and which situations could call for its implementation, during IPVS2022 in Rio de Janeiro, Brazil.
This member gave a presentation on June 23, 2022
At the following event:
Article published the June 7, 2021
1- INTRODUCTIONIn 2014, it was first reported that pigs could become infected with porcine epidemic diarrhoea virus (PEDV) following consumption of contaminated feed via natural feeding behaviour (Dee et al., 2014). Since that time, similar observations have been reported for Seneca virus A (SVA), porcine reproductive and respiratory syndrome virus (PRRSV) and African swine fever virus (ASFV) ...
Article published the May 4, 2021
1 | PART 1: WHAT DO WE KNOW?
1.1 | Introduction
Effective biosecurity protocols are essential towards protecting the health status of swine farms. In the United States, tremendous resources have been invested to reduce the risk of viral pathogens, such as the entry of porcine reproductive and respiratory syndrome virus into susceptible populations. Protocols including shower in-shower ...
Article published the January 7, 2021
IntroductionFeed manufacturing equipment has been shown to be a potential source of porcine epidemic diarrhea virus (PEDV) cross contamination. Wet decontamination has been found to be the most effective method for decontaminating the surface of feed mill equipment. However, this is not practical in most current commercial feed production settings. Methods to mitigate the risk of PEDV transmission ...
Article published the March 10, 2020
IntroductionHistorically, the impact of foreign animal diseases (FADs) on global livestock production and economics has been devastating [1]. In 1997, Taiwan and the Netherlands experienced outbreaks of Foot and Mouth Disease (FMD) and Classical Swine Fever (CSF), respectively [2, 3]. In Taiwan, the estimated cost of the FMD outbreak was $379 million, due to the slaughter of over 4 million pigs, a ...
News published on May 9, 2019
In an effort to assist Eastern European customers in overcoming the current challenges faced by the local swine industry, USSEC invited world-renowned experts Dr. José Manuel Sánchez-Vizcaíno, Dr. Megan C. Niederwerder, Dr. Enrico Marco Granell and Dr. Gonzalo Mateos to share the most updated information on African Swine Fever Virus (ASFV). The subject matter experts also disc ...
Video published on March 11, 2019
Megan Niederwerder (Kansas State University) presented this research, which also involved respiratory infections, during the 2018 NIAA Antibiotic Symposium.