Smart Agriculture and Livestock: A Data-Driven Revolution Artificial Intelligence (AI) is transforming operational decision-making by providing predictive analytics based on vast volumes of data. Technologies such as IoT sensors, drones, satellites, and thermal cameras are already generating...
Join Patricia Jazo, Director of FIGAP, as she invites the industry to FIGAP 2026, happening October 21–23 at Expo Guadalajara. A global meeting point for equipment, machinery, and now expanded nutrition—bringing the entire production chain together in one place. ...
The International Production & Processing Expo (IPPE) had a successful 2026 expo with the largest trade show floor in its history, covering 662,214 square feet of exhibit space with 1,375 exhibitors. Recognized as the world’s largest annual event for the animal food, meat, poultry, and egg industries,...
In the rapidly evolving landscape of feed manufacturing, the shift from reactive repairs to proactive management is becoming a necessity for operational survival. In this featured article, Dr. Dejan Miladinovic, Head of the Research Centre for Feed Technology at the Norwegian University of Life Sciences, explores how the integration of Artificial Intelligence (AI) and the Internet of Things (IoT) is transforming traditional feed mill operations. Published in Feed &...
Giuseppe Bigliani, International Account Executive at AGI, invites the technical community to attend FIGAP in Guadalajara, where he will present a preview of the Production School’s curriculum. In his keynote lecture, he will offer a comparative analysis of storing non-flowing ingredients in silos versus flat warehouses, evaluating technical specifications, advantages, limitations, and the operational risks associated with each system. This practical approach aims to optimize handling,...
Fantastic opportunity to showcase your research plan
Due to a low number of applications received in the Up-and-Coming Research Mini Presentations for both the monogastric and...
AI-generated image for illustrative purposes, based on photos of the author Summary Artificial intelligence is gaining attention in animal feed manufacturing, but its adoption in plants remains gradual rather than...
Engineer Josef Barbi, President of E.S.E. & Intec, talks with engormix about financing methods for the industry through a banking institution in the United States ...
Introduction It is estimated that the human world population will exceed nine billion by 2050 (United Nations, 2019), raising a global concern over food security. Increasing consumption of animal protein has been suggested as one of the sustainable strategies to address food security, as it is a rich source of the most common limiting essential amino acids (FAO, 2013; Gorissen and Witard, 2018; Van Vliet et al., 2015), as well as vitamin B12 (Obersby et al., 2013), calcium (Magkos et...
Eng Josef Barbi, President of ESE & INTEC introduces Dr. Osama El-Gayar, veterinarian and founder of Taba Medical Farm, who shares insights on evaluating and transferring advanced technologies for animal production. The discussion highlights feed additives, pharmaceutical solutions, processing equipment, turnkey projects, and the value of long-term technical partnerships for sustainable growth across diverse markets.
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Erik Visser, CEO at Hamlet Protein, shares his outlook on animal protein production for 2026, highlighting poultry and aquaculture as key growth drivers. He discusses regional dynamics, feed economics, sustainability, and the strategic importance of ROI and adaptability for producers. ...
Reggie Strickland (Farmer/USSEC Board Director) shares his experience and comments on soy quality, in this Engormix interview at IPPE 2026 in Atlanta. ...
Jim Sutter (USSEC) explains the benefits of the soy produced in the United States, as well as their solid supply chain, in this Engormix interview at IPPE 2026 in Atlanta. ...
Megan Provost (AFIA) offers insights on supply and demand for vitamins and amino acids, as well as market trends in recent years, in this Engormix interview at IPPE 2026 in Atlanta. ...
Tom D'Alfonso (USSEC) comments on USSEC goals and the consistency and digestibility of U.S. soy as crucial advantages in the market, during this Engormix interview at IPPE 2026 in Atlanta. ...
Constance Cullman (AFIA / IFIF) talks about sustainability interventions, their impact, and how they can be tracked, in this Engormix interview at IPPE 2026 in Atlanta. ...
Aldo Martínez, Account Manager at Northwind (Kansas), analyzes the application of artificial intelligence in the formulation and optimization of processes within the animal feed industry—topics he will be presenting at FIGAP 2026, taking place in Guadalajara, Mexico, from October 21–23. ...
Do you know students doing research in animal nutrition? Are they looking for opportunities to present their work, gain visibility, and connect with industry and academic experts? The 2026 ...
The 2026 Animal Agriculture Sustainability Summit will be held at the International Production & Processing Expo (IPPE) in Atlanta. Organized by the U.S. Poultry & Egg Association (USPOULTRY), the Institute for Feed Education and Research (IFEEDER) and the Meat Institute, the...