Animal Feed
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Claudio Cabral
Silvateam S.p.a
Claudio Cabral (Argentina)
Technical publication

Silvafeed® Nutri P Diet Supplementation Impact on Laying Hens Productive Performance

Views: 270
Silvafeed® Nutri P Diet Supplementation Impact on Laying Hens Productive Performance
Commercial laying hens health and production activity are continuously threatened, intensive breeding is becoming the most followed approach for many different type and size of companies. Therefore there is world-widespread agreement on nutrition ...
Manisha Madane
Publication of news release

Global Feed Phytogenics Market to hit $744 Million by 2022

Views: 82
Global Feed Phytogenics Market to hit $744 Million by 2022
Feed Phytogenics Market size is forecast to exceed 145 kilotons from 2015 to 2022, with growth projected at over 2.5%. Global Market Insights has announced the addition of their detailed report on these plants derivate products market. The report...
Dr. Steven Ricke
University of Arkansas (USA)
Dr. Steven Ricke (United States)
Video publishing

Steven Ricke talks about prevention of bacterial diseases in poultry

Views: 262
Steven Ricke talks about prevention of bacterial diseases in poultry
Steven Ricke, Professor and Director of the Center for Food Safety at the University of Arkansas, discussed the effect of prebiotics, probiotics and organic acids to control Salmonella and Campylobacter, as well as the relevance of...
Carlos Avilán
Carlos Avilán (Community Manager)
Publication of news release

Global $10.06 Billion Eubiotics Market Analysis and Trends and Industry Forecast to 2025

Views: 50
Research and Markets has announced the addition of the "Global Eubiotics Market Analysis & Trends - Industry Forecast to 2025" report to their offering. The Global Eubiotics Market is poised to grow at a CAGR of around 8.1% over the next decade to...
John Pluske
Murdoch University
John Pluske (Australia)
Video publishing

Video: John Pluske speaks on association between dietary fiber and the microbiome in the pig

Views: 106
Video: John Pluske speaks on association between dietary fiber and the microbiome in the pig
Dr. John Pluske (Murdoch University) discussed microbiota in the pig and the impact of fiber on nutrition and health, during CLANA 2016 in Cancun, Mexico...
Yanhong Liu
University of Illinois
Yanhong Liu (United States)
Video publishing

Video: Yanhong Liu talks about the immune response to phytonutrients in pigs

Views: 40
Video: Yanhong Liu talks about the immune response to phytonutrients in pigs
Dr. Yanhong Liu (UC Davis) explains the benefits of feeding plant extracts and their effect on pig's health, focusing on the antioxidant response, during CLANA 2016 in Cancun...
Manisha Madane
Publication of news release

Edible Insects Market to witness over 40% growth by 2023

Views: 144
Edible Insects Market to witness over 40% growth by 2023
Global human population is anticipated to increase by more than 2 billion by end of 2050 giving rise to food problems. An increase in food production will lead to more pressure on the environment. So consumption of edible insects is one of the...
Justin Fowler
University of Georgia
Justin Fowler (United States)
Video publishing

Video: Justin Fowler developed an app for feed formulation

Views: 1147
Video: Justin Fowler developed an app for feed formulation
Justin Fowler, Professor at the University of Georgia, talked to us during IPPE 2017 in Atlanta, USA, and explained the process that inspired him to create FeedMix, an app for feed formulation, which is easy to use and helps producers to calculate...
Keysuke Muramatsu
Technical publication

Impact of Particle Size, Thermal Processing, Fat Inclusion, and Moisture Addition on Starch Gelatinization of Broiler Feeds

Views: 236
Impact of Particle Size, Thermal Processing, Fat Inclusion, and Moisture Addition on Starch Gelatinization of Broiler Feeds
Some feed-processing strategies enhance starch gelatinization and consequently, pellet quality. It is important to evaluate the effectiveness of these alternatives for changing starch structure in animal diets. The productivity and profitability...
Dr. Dan Undersander
University of Wisconsin - USA
Dr. Dan Undersander (United States)
Technical publication

On-Farm Assessment of Forage Quality

Views: 100
On-Farm Assessment of Forage Quality
High forage quality is key to good levels of milk production. Frequent forage analysis is an absolute must; however, several on-farm assessments of forage quality and/or forage quality change can be made to suggest that forages should be retested...
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