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Feed industry
Welcome to the page about Feed industry of Engormix; a source of knowledge on Feed industry.
International consultant, Osler Desouzart, highlights the importance of pig farming in North, Central and South America to guarantee current and future food supplies.
As a consultant and specialist in the international animal protein market, Osler Desouzart, has spent the majority of his professional life in international marketing of pork and poultry in Brazil. Recently he outlined the future of the segment, more specifically the production and export of...
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As renewable diesel emerges as the ideal biofuel, soybean oil demand is expected to erupt, and U.S. Soy is poised to meet demand.
The announcement of unlikely partnerships, such as Loves and Cargill, Marathon Petroleum and ADM and Chevon and Bunge, have appeared on front pages of newspapers across the United States.
“It’s clear that sustainability is a bigger and bigger business driver around the world,” says Jim Sutter, CEO of the U.S. Soybean Export...
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Nelson Ruiz (Nelson Ruiz Nutrition, LLC) commented on the relevance of this protein source in the animal production industry throughout the years, during IPPE 2020 in Atlanta, USA....
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Those hoping that 2022 will bring calm after multiple market disruptions will likely be disappointed. Although markets are expected to settle somewhat in 2022, many drivers of recent change will remain. The stage is set for animal protein company leaders to find and pursue opportunities in this relatively challenging market context.
Global summary
Higher input costs for animal protein supply chains, including animal feed, labor, energy and...
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A large part – if not the majority – of leading a business involves making decisions. These decisions range in size and complexity, but they remain there just the same, waiting on your attention. But there are only so many hours in the day – and never enough, it seems, to do everything we need to do. Which means it is essential that we prioritize. But when it comes to decision-making, how do you most effectively – and most impactfully – do so? Most...
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2021 Symposium on Gut Health in Production of Food Animals
Hybrid Meeting
October 31 - November 3, 2021
How to View the Posters
Below you will find the link to access the conference site,...
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Today, the Animal Agriculture Alliance announced that its 2022 Stakeholders Summit, set for May 11-12 in Kansas City, Missouri, will be themed “Come Together for Animal Ag: Be Informed, Be Ready, Be Here.” In addition to announcing the dates, location and theme for the 2022 Summit, the Alliance also issued a call for proposals to speak at the event.
The Summit is a one-of-a-kind conference attended by a diverse group of decision makers, including representatives from...
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The Animal AgTech Innovation Summit will be live online on October 19-20, 2021 for two days of interactive live-streamed sessions, roundtable discussion groups and 1-1 video meetings.
David Speller, OPTIfarm CEO/Founder, will be one of the distinguished speakers at the event and in this...
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11 innovators will present cutting-edge technologies at this year’s virtual Animal AgTech Innovation Summit on October 19-20.
The featured start-ups are tackling a range of livestock, dairy and aquaculture challenges with game-changing technologies including carbon-negative insect feed, novel bioactive peptides, IoT, AI and data analytics, and waste valorised single cell protein.
Renowned globally for its focus on start-ups, innovation and investment, the interactive...
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Introduction India is basically an agricultural country and about 70 per cent of its people live in villages. Their livelihood is dependent mainly on agriculture and animal husbandry. Though India has a huge livestock population of over 343 millions, besides poultry, yet the production of per animal milk and other livestock products is about the lowest in the world. It is evident that we are highly deficient in various...
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by Sam Shafer
Poultry scientists are taking on the challenge of preparing reduced-fat sausage products without compromising texture or flavor. One promising ingredient: duck skin.
Duck skin is normally seen as a by-product of duck production, but new research suggests it may have value in meat emulsion sausages. The findings, published recently in Poultry Science? , show that gelatin and collagen-rich duck skin can be combined with vegetable oils to product...
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The American Feed Industry Association (AFIA) has opened registration for its 50th Liquid Feed Symposium, being held Sept. 7-9, in Chicago, Ill. Attendees will network and learn about the history of legislation and regulations that affect liquid feed, the value of...
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1. Introduction Grain production is the basis of global food security and is indispensable for feeding the world. In 1798, Malthus argued that the global population increases more rapidly than global food supply until war, disease, or famine reduces the number of people [1]. The failure thus far of Malthus’s prediction has not prevented others from promoting similar scenarios in more recent decades. For example, Paddock [2] forecasted a worldwide famine by 1975 and stated...
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Sustainable livestock production is fundamental to economies across South America, so how can the industry improve its environmental impact, and integrate animal health, food safety and security for better planetary and human health? To answer this question, nine cutting-edge regional animal agtech start-ups will pitch their innovative technologies at the virtual Animal AgTech South America Summit on June 30-July 1.
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Josef Barbi , President of E.S.E. Intec talks about the equipment that they will be manufacturing from IDAH, in order to provide this machinery for customers in United States, Latinamerica, Europe, Africa and Middle East markets....
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Do you want to learn the latest updates on current markets situation and near future trends? We kindly invite you to attend the 2nd Annual Regional South East European Regional Feed Industry Conference, an event hosted by the Romanian Feed Association...
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VIV Asia, the complete Feed to Food global trade show in Asia, is postponed to January 12-14, 2022, as announced by the show organizers VNU Asia Pacific and VNU Europe.
Meat Pro Asia, Asia’s leading processing and packaging trade fair for egg, poultry, meat, seafood & food products, organized by Messe Frankfurt (HK) Ltd. and VNU Asia Pacific is also postponed to be co-located with VIV Asia.
Two international leading events for the animal protein production business...
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Market analysts provide an exclusive look at USDA’s March 2021 WASDE and what it means for U.S. Soy.
The U.S. Soybean Export Council hosted its exclusive World Agricultural Supply and Demand (WASDE) briefing on March 9. The WASDE is a monthly report published by the United States Department of Agriculture (USDA) providing a comprehensive forecast of supply and demand for major crops, both globally and in the United States.
Traders, farmers and soy processors around the...
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The European Union imports about 14 million tons of soybeans per year as a source of quality protein to feed its animals, including chicken, pigs, and cattle, as well as for milk production.
In 2019, the EU’s imports of U.S. soybeans increased by 112%, compared to the same period the previous year (July-December 2018). With a market share of 75% of EU soybeans imports, the U.S. remains Europe's number one supplier.
In 2020, U.S. Soy continued to be a very attractive...
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