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Feed industry

Welcome to the page about Feed industry of Engormix; a source of knowledge on Feed industry.
Erik Visser
Hamlet Protein
A large part – if not the majority – of leading a business involves making decisions. These decisions range in size and complexity, but they remain there just the same, waiting on your attention. But there are only so many hours in the day – and never enough, it seems, to do everything we need to do. Which means it is essential that we prioritize. But when it comes to decision-making, how do you most effectively – and most impactfully – do so? Most...
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2021 Symposium on Gut Health in Production of Food Animals Hybrid Meeting October 31 - November 3, 2021   How to View the Posters Below you will find the link to access the conference site,...
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Today, the Animal Agriculture Alliance announced that its 2022 Stakeholders Summit, set for May 11-12 in Kansas City, Missouri, will be themed “Come Together for Animal Ag: Be Informed, Be Ready, Be Here.” In addition to announcing the dates, location and theme for the 2022 Summit, the Alliance also issued a call for proposals to speak at the event. The Summit is a one-of-a-kind conference attended by a diverse group of decision makers, including representatives from...
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The Animal AgTech Innovation Summit will be live online on October 19-20, 2021 for two days of interactive live-streamed sessions, roundtable discussion groups and 1-1 video meetings. David Speller, OPTIfarm CEO/Founder, will be one of the distinguished speakers at the event and in this...
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11 innovators will present cutting-edge technologies at this year’s virtual Animal AgTech Innovation Summit on October 19-20. The featured start-ups are tackling a range of livestock, dairy and aquaculture challenges with game-changing technologies including carbon-negative insect feed, novel bioactive peptides, IoT, AI and data analytics, and waste valorised single cell protein. Renowned globally for its focus on start-ups, innovation and investment, the interactive...
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Dr. Umesh Sontakke
National Dairy Research Institute (NDRI)
National Dairy Research Institute (NDRI)
Introduction India is basically an agricultural country and about 70 per cent of its people live in villages. Their livelihood is dependent mainly on agriculture and animal husbandry. Though India has a huge livestock population of over 343 millions, besides poultry, yet the production of per animal milk and other livestock products is about the lowest in the world. It is evident that we are highly deficient in various...
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by Sam Shafer Poultry scientists are taking on the challenge of preparing reduced-fat sausage products without compromising texture or flavor. One promising ingredient: duck skin. Duck skin is normally seen as a by-product of duck production, but new research suggests it may have value in meat emulsion sausages. The findings, published recently in Poultry Science? , show that gelatin and collagen-rich duck skin can be combined with vegetable oils to product...
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The American Feed Industry Association (AFIA) has opened registration for its 50th Liquid Feed Symposium, being held Sept. 7-9, in Chicago, Ill. Attendees will network and learn about the history of legislation and regulations that affect liquid feed, the value of...
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Akos Mesterhazy
Cereal Research Non-Profit Ltd.,Hungary
Cereal Research Non-Profit Ltd.,Hungary
1. Introduction Grain production is the basis of global food security and is indispensable for feeding the world. In 1798, Malthus argued that the global population increases more rapidly than global food supply until war, disease, or famine reduces the number of people [1]. The failure thus far of Malthus’s prediction has not prevented others from promoting similar scenarios in more recent decades. For example, Paddock [2] forecasted a worldwide famine by 1975 and stated...
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Sustainable livestock production is fundamental to economies across South America, so how can the industry improve its environmental impact, and integrate animal health, food safety and security for better planetary and human health? To answer this question, nine cutting-edge regional animal agtech start-ups will pitch their innovative technologies at the virtual Animal AgTech South America Summit on June 30-July 1.   ...
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ESE & INTEC
E.S.E. & INTEC
E.S.E. & INTEC
Josef Barbi , President of E.S.E. Intec talks about the equipment that they will be manufacturing from IDAH, in order to provide this machinery for customers in United States, Latinamerica, Europe, Africa and Middle East markets....
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Do you want to learn the latest updates on current markets situation and near future trends? We kindly invite you to attend the 2nd Annual Regional South East European Regional Feed Industry Conference, an event hosted by the Romanian Feed Association...
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VIV Asia, the complete Feed to Food global trade show in Asia, is postponed to January 12-14, 2022, as announced by the show organizers VNU Asia Pacific and VNU Europe. Meat Pro Asia, Asia’s leading processing and packaging trade fair for egg, poultry, meat, seafood & food products, organized by Messe Frankfurt (HK) Ltd. and VNU Asia Pacific is also postponed to be co-located with VIV Asia. Two international leading events for the animal protein production business...
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Market analysts provide an exclusive look at USDA’s March 2021 WASDE and what it means for U.S. Soy. The U.S. Soybean Export Council hosted its exclusive World Agricultural Supply and Demand (WASDE) briefing on March 9. The WASDE is a monthly report published by the United States Department of Agriculture (USDA) providing a comprehensive forecast of supply and demand for major crops, both globally and in the United States. Traders, farmers and soy processors around the...
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The European Union imports about 14 million tons of soybeans per year as a source of quality protein to feed its animals, including chicken, pigs, and cattle, as well as for milk production. In 2019, the EU’s imports of U.S. soybeans increased by 112%, compared to the same period the previous year (July-December 2018). With a market share of 75% of EU soybeans imports, the U.S. remains Europe's number one supplier. In 2020, U.S. Soy continued to be a very attractive...
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STARKVILLE, Miss.—Mississippi State University provides an estimated annual economic impact of $1.8 billion to the Magnolia State, a recently completed analysis shows. The study, conducted by international economic modeling company Emsi on behalf of MSU, shows that the university provides a strong return on investment for taxpayers, students and society. MSU’s $1.8 billion economic impact supports 29,016 jobs, or one out of every 55 jobs in Mississippi, with every $1 of...
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Registration now open for virtual event featuring cutting-edge science, networking opportunities and more Ottawa, ONTARIO — Advances in nutritional science to meet the current and future...
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BEIJING (Reuters) - China’s agriculture ministry has launched a campaign to lower the content of corn and soymeal in animal feed, according to a document issued this week, which could have repercussions for the global grain trade. The document, sent to animal feed producers and other government departments, outlines a plan for nutrition experts to draw up guidelines by the end of this month on ways corn and soymeal could be replaced by alternative grains, three industry sources...
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The Institute for Feed Education and Research (IFEEDER) released a new report that found that U.S. domestic livestock and pets consumed nearly 284 million tons of safe, high quality and nutritious food in 2019. The report also provides expert economic analysis on how the coronavirus pandemic may impact the industry’s growth over the next five years. “In 2017, IFEEDER released first-of-its-kind research that gave the U.S. animal feed industry the most precise, comprehensive...
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