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Feed formulation
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Wilmer Pacheco (Auburn University) talked about reduction of incidence of proventriculitis as one of the positive results of this trial, during IPPE 2020 in Atlanta, USA....
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Introduction Lignocellulosic plant biomass is the most abundant raw material on Earth, composed of approximately 40–50% cellulose, 20–40% hemicellulose and 20–35% lignin [1]. In particular, the Oil Palm Industry, with plantations spreading across Asia, Africa and Latin America, creates vast waste streams made up of empty fruit bunches (EFB), oil palm fronds and trunks, the disposal of which is a major environmental problem, often burnt as a means of disposal,...
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Introduction Egypt is considered one of the most vulnerable countries to the potential impacts of climate change. High population density and growth and the rapid spread of unplanned urbanization place considerable pressures on the limited country’s land and water resources. In this respect, climate change studies predict a reduction in the productivity of two major crops in Egypt-wheat and maize by 15% and 19%, respectively by 2050 [1]. Livestock is one of the...
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Amino Acids from Rendered Products for Aquaculture
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Yang Lin (University of Georgia) explained the results of her research on growth performance, nutrient utilization and short-chain fatty acid profile in broilers, during IPPE 2020 in Atlanta, USA....
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Sandro Cerrate (Poultry Nutritionist Consultant-Credinser) discussed diet formulation and feed conversion, during IPPE 2020 in Atlanta, USA....
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Antonio Beitia (University of Arkansas) explained the findings of his research on feed utilization and uniformity, during IPPE 2020 in Atlanta, USA....
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Maria Teresa Capucchio and Elena Colombino (University of Turin) shared the stage to present two studies on the benefits of insects as a protein source on animal feed, during the 8th Symposium on Gut Health in Production of Food Animals in St. Louis, USA....
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Every year the marketing age of broilers decreases by an average of 0.75 days for the same performance. This trend is likely to continue in the same direction for the coming years. Nutrition plays a vital role in enabling this improvement. As the feed cost represents an expensive input (~70-80% of broiler production cost), the poultry producer should be aware of the dynamics of the feed in its influence on final product quantity and quality. Formulating feed ideally requires in-depth...
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Rhodimet Itw techno Practical Benefits - Liquids are already a major part of the daily routine of feed mills and recent feed mills projects are choosing liquids for their assets. Marc Perel, Solution Application Manager, at Adisseo gives some explanations in the video....
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Ana Villegas (University of Georgia) shared the results of this study on crude protein concentration in the diet under challenge conditions, during the 8th Symposium on Gut Health in Production of Food Animals in St. Louis, USA....
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The 2020 International Production & Processing Expo (IPPE) will offer a new research methods workshop, titled Feed Formulation Tools and Techniques. The workshop, scheduled for 8 a.m. to 10 a.m. on Thursday, Jan. 30, 2020, will provide students and researchers with hands-on experience for using basic tools and techniques needed to properly balance poultry and pig diets. The two-day workshop is a collaboration between the U.S. Poultry & Egg Association (USPOULTRY) and the University...
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Introduction Intensification of ethanol production has led to an increase in the price of animal feed, which produces a reduction in profitability affecting all sheep producers in Mexico. As a result, producers start looking for new alternatives to feed their animals. Grain legumes have been one of the strategies to alleviate the effect of under nutrition (Dixon and Hosking 1992). Recently, cull pinto beans (CPB; Phaseolus vulgaris L.) has become a solution for the market crisis...
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Peter Chrystal (Baiada) gave a presentation on different tests, models and tools to better analyze feed formulation and poultry nutrition, during the Latin American Poultry Congress in Lima, Peru....
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Fundamentals on feed mash conditioning and its impacts on component modification and bio-actives recovery The feed industry has the responsibility to develop and produce feeds for livestock and aquaculture sectors to meet the growing consumer demand for safe and sustainable...
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Introduction Quail farming is very important for providing jobs and producing high quality protein at a low cost. Nutrition during the growing phase of the birds can influence their performance during the production phase. Most research has focused on the nutritional requirements of quails during the laying phase and there is little information about requirements during the growing phase. Quails are characterized by early sexual maturity (40 days), demanding feeding programs...
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Fernando Díaz (Rosecrans Dairy Consulting, LLC) spoke on high-protein DDGS, evaluation and milk fat depression, among other subjects, during the 22nd Annual Distillers Grains Symposium in Des Moines, Iowa....
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1. Introduction 1.1. Arguments Scheme of the Paper In Figure 1 a graphical abstract is provided in order to facilitate the understanding of the article and its storyline. 1.2. The Global Context: Producing Sustainably in the Face of...
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Introduction There is increasing pressure at federal, state and local levels about nutrient waste and pollution relative to N, P, CH4 and CO2 discharges from the animal industry. Large animal operations have come under more intense scrutiny than small animal operations, with CAFO regulations being put in place. This has put increasing pressure on producers and us as nutritionists to provide some of the...
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