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Feed additives
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Demand for dietary proteins among expanding population, supported by rise in economic standards is driving animal feed protein ingredients market share. Growing awareness pertaining to benefits of animal proteins has led to increasing production of meat & meat products. Animal feed protein is gaining popularity owing to its ability to increase nutritional value of the animal-derived product, hence propelling animal feed protein ingredients market share.
Meeting consumer demand...
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Steven Ricke (University of Arkansas) shared strategies for the development of feed additives to obtain optimal poultry performance and gastrointestinal health, during the 8th Symposium on Gut Health in Production of Food Animals in St. Louis, USA....
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Have you heard of Ida-Ore Zeolite used as a natural Anticaking agent? I got approached by a consultant about scours, and apparently it is used as a feed additive and will help the herd that is affected by scours. Has anyone ever heard of this? It seems like snake oil, but he has brought up some local farms and some big names that use it. ...
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The addition of yeasts as additive in ruminant diets has favorable effects on microbial population and on the ruminal fermentative indicators. Consequently, health and productivity of animals are improved (Stella et al. 2007 and Doleža et al. 2011). There are multiple products in the world market in which commercial strains of Saccharomyces cerevisiae yeast are employed as activators of ruminal fermentation (Chaucheyras et al. 2004). However, there are not plenty studies showing the...
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Introduction Energy is the most expensive component in swine diets, and record high feed costs in recent years have caused nutritionists to focus on optimizing caloric efficiency of feed ingredients used in commercial feeds. As a result, nutritionists need comprehensive, accurate, meaningful, and standardized analytical methods to quantify lipid peroxidation in feed ingredients before they will be able to effectively evaluate the impact of dietary lipid peroxidation on growth...
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Introduction In many parts of the world, especially the arid and semi-arid regions, with scarce animal feed resources, low quality non-conventional feeds are frequently fed to livestock (Mahgoaub et al., 2008). High salinity of irrigation water and agricultural soil is a major impediment to the cultivation of traditional fodder crops as well as high costs of transporting feed to the Sinai Peninsula. Reducing feed costs and/or increase feed utilization may be an effective key for...
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1. Introduction In Egypt, small ruminants are essential resources of cash revenue, savings nutrition (meat and milk), wool, compost and employment of many people particularly in populations with a low income and where poverty prevails. Improving the sustainability of animal production systems in Sinai by increasing the availableness of fodder resources through inducting of salt-tolerant fodder crops is considered one of the means to insure sustainable development of Bedouin...
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Introduction With the increase of microbes resistance, the use of antibiotics as growth promoters is decreasing worldwide. As a consequence, there is a need for alternative products able to maintain production performances without antibiotics. In this context, a trial was conducted on laying hens to evaluate the effects of a patented activated clay (B-Safe). ...
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Renée Vassilos (Banyan Innovation Group) talked about embracing changes in the industry, during 2019 NIAA Annual Conference: Animal Agriculture - Innovation, Technology and Consumer Engagement in Des Moines, Iowa, USA....
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The growth graph of Animal Feed Enzymes Market is forecast to display an upward trend over the coming years, owing to the growing consumer preference for nutritious diet along with a substantial rise in the disposable incomes across emerging economies. According to the OECD (Organization for Economic Co-operation and Development), the average meat intake per individual across the globe is nearly 75 pounds in a year. This figure is an indication of the growing...
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Introduction. Energy is a major cost component in diets for high-performing animals. Due to their high energy density, fats and oils are important energy sources in feed formulation. Improving the energy efficiency of these raw materials is of great interest from an economical point of view. Dietary emulsifier can be used in poultry feed as an important tool to improve fat digestibility, resulting in better energy ultilization of diets. The...
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Contact Victoria Broehm, Director of Communications
The American and European feed industries, represented by the American Feed Industry Association (AFIA) and the European Feed Manufacturers’ Federation (FEFAC), have renewed their longstanding partnership to increase mutual cooperation on sustainable feed production, feed safety management, communication, trade and pre-competitive research. The memorandum of understanding (MOU), signed during FEFAC’s...
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Introduction The pharmaceutical properties of aromatic plants exist in essential oils. They are used to treat diseases traditionally.1,2 Thyme (T. vulgaris) plant grows in throughout of Iran, especially in Chahar Mahal and Bakhtiari and Fars provinces.3 The “Avishan or Azorbe,” (Persian name of Thyme) consists 14 species which grow in many regions of Iran.4 Thyme (T. vulgaris) is especially well known for its aromatic and therapeutic properties due to the essential...
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Formic acid - strongest bactericidal/ bacteriostatic effect The performance benefits of including formic acid in feed for pigs and poultry that have been reported widely under farm conditions stem from its strong antimicrobial activity; as seen in numerous in vitro tests. Contaminated feedstuffs, recontamination during storage, transport and outfeed result in...
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Feed phosphates are used as supplements for the diets of livestock, such as poultry, swine, cattle, and aquatic animals. They help animals attain faster growth, improving gut functionality, fertility, and aiding bone development. Feed phosphates optimize the nutritional value of feed and further enhance the quality of meat and dairy. The market is driven by the rise in consumption of meat and dairy products and high threat of diseases in livestock.
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Anne Goderis, R&D Manager for Nutrex, talks to us about solving endotoxin problems with their new product "Endoban", during Eurotier 2016, in Hannover, Germany....
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As per a recent industry report put forward by Global Market insights Inc., Butylated Hydroxytoluene Market is forecast to register its name in the billion-dollar fraternity down the line of six years, by exceeding revenue of USD 380 million by 2025 with a projected CAGR of 6% over 2019-2025.
Intensifying demand for synthetic antioxidants owing to their increasing utilization for preserving food products in order to increase shelf life will boost the BHT market growth. The...
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Author: Shikha Sinha
The demand for animal feed additives has been thriving extensively since the last few years, a feat that can be majorly attributed to the rising consumption of meat and poultry food products worldwide. Indeed, animal feed additives play a crucial role in ensuring that the quality and health of source livestock are maintained to their highest standards. Enhancing animal feed with various nutrients and substances can help to improve digestion and...
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The addition of yeasts to the diet of ruminant animals exerts favorable effects on the microbial population and on the fermentative indicators of the rumen and as consequence; it improves health and animals productivity (Bruno et al. 2009 and Al Ibrahim et al. 2012). The Animal Science Institute (ICA) from the Republic of Cuba has a collection of yeast isolated from the ruminal ecosystem, which do not belong to Saccharomyces genus, showed potential as ruminal additive (Marrero et al....
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Feed Phytogenics Market is set to grow from its current market value of more than USD 600 million to over USD 790 million by 2024; according to a new research report by Global Market Insights.
Increasing demand for high quality meat products, particularly in the economies of China, India and Brazil, is likely to boost feed phytogenics market, driven by the increased demand for livestock production. Phytogenics are known to have a wide range of biologically active properties,...
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