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Feed additives

Welcome to the page about Feed additives of Engormix; a source of knowledge on Feed additives.
1. Introduction Historically, biological active substances in herbal plants are considered the main sources for preventing and treating infectious diseases. They are also applied as protective drugs in human. Many investigators have explained that some herbal plants have biological active materials are able to increase animal production and act as antibacterial drugs [1,2]. The attention on herbal plants as growth promoter has gained more focus especially after banning...
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Dr. Claudia Dunkley
University of Georgia
University of Georgia
Over the past several years, organic poultry production has been rapidly expanding (Rogenburg et al., 2008). This alternative to conventionally produced poultry meets consumers’ expectations for healthier animal protein sources (ATTRA, 2010). According to standards set by the U.S. Department of Agriculture (USDA) National Organic Program, to be certified “organic poultry,” birds must be raised with outdoor access, fed certified organic feed, and should not be fed with feed...
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As per the report by Global Market Insights, Inc ., “Worldwide Food Additives Market was valued USD 55 billion in 2018 and will surpass a revenue collection of USD 115 billion by 2024 with an annual growth rate of 10.5% over 2018 to 2024.” Growing consumer awareness about health consciousness along with supportive government schemes has led to widespread usage of food additives in market....
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Gilberto Aranda Osorio
Universidad Autónoma Chapingo
Universidad Autónoma Chapingo
INTRODUCTION Opuntia cactus (prickly pear or nopal) is a group comprising plants belonging to different species of the genera Opuntia and Nopalea , both of the Cactaceae family. Its origin is the American Continent and can be found from Canada (lat. 59°N) to Argentina (lat. 52°S), and from sea level to an altitude as high as 5100 m in Peru (Bravo and Sheinvar, 1995). The Cactaceae family includes...
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Luis Daniel Giusti Bruno
Universidade Estadual do Oeste do Paraná
Universidade Estadual do Oeste do Paraná
Introduction Broilers diets are usually based on corn and soybean meal; in most cases, animal by-products are also used as raw material. Considering that the main source of crude protein in broiler diets is soybean meal, the first limiting amino acid for broilers is methionine, which has to be supplemented in the feed from industrial sources available on the market (Lemme et al., 2002). The most common sources of methionine in the supplements available to the poultry...
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Santiago Ramirez
dsm-firmenich
Santiago Ramírez (FCR Consulting Group) discussed feed formulation, probiotics and phytogenics, during the 1st PoultryUniverse Coccidiosis Congress in Curitiba, Brazil....
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Feed Tech Expo 2019 is the only feed focused exhibition, conference and workshop scheduled on February 01-03 at the Auto Cluster Exhibition Center, Pune, India. This event is an ideal opportunity to meet feed technology and allied industry professionals from around the country displaying the complete value chain from feed raw material to feed...
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According to the Graphical Research new growth forecast report titled “ Asia Pacific Food Additive Market  analysis based on Product, Application, Industry Analysis Report, Regional Outlook, Competitive Market Share & Forecast, 2018-2024 ”, estimated to exceed  USD 40 billion  by 2024. Growing urbanization in the...
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Global Animal Feed Organic Trace Minerals Market is set to grow from its current market value of more than USD 500 Million to over USD 750 Million by 2024; according to a new research report by Global Market Insights, Inc. Animal Feed Organic Trace Minerals Market demand is depicting a rapid expansion rate as these minerals are used in animal feeds to enhance bioavailability and...
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Introduction: Modern egg production sometimes imposes stressful breeding conditions for animals. Sensorial pleasure allows the release some neuro-hormones like dopamine or endorphins which have anti-stress properties (ESCH, 2004). Birds were traditionally thought to have a very poor sense of smell, but since 1999 confirmed in 2004, the chicken genome sequence has revealed a number of olfactive receptor genes comparable to humans (STEIGER, 2008)....
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Introduction. Antibiotics have been used for a long time in animal production to protect animals against pathogens. However, EU policy has been adopted to implement a sustainable production without adding antibiotics as growth promoters. Marine algae contain in their cell wall water soluble sulfated polysaccharides with potential biological activities such as anticoagulant, antiviral, antibacterial and immunomodulating activities that are being...
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Christian Lückstädt, Technical Manager of Addcon, introduces the book " Standards for acidifiers" at the 1st International Acidifier Summit in Bangkok, Thailand. ...
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Dr. Christian Lückstädt, Technical Director for "Feed" business unit at Addcon, announces the 3rd generation of acidifiers developed by Addcon for animal nutrition. Addcon claims to have found a way to control Gram-positive bacteria. ...
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Behzad Mansoori
University of Tehran, Iran
University of Tehran, Iran
1. Introduction The newly hatched chicks may be more acceptances to pathogens and oxidative factors because their immune system is still immature in early period of life. Delay in collection chicks from hatchery trays can culminate immunity and oxidative stress of the newly hatched chicks. Furthermore, it is believed that high yield breed, although advantage to industry, have put more problems on the growing bird, resulting in histological and biochemical conversion of the...
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Dr. Steve Blezinger
Reveille Livestock Concepts
Reveille Livestock Concepts
One of the most common topics discussed when feeding pasture and breeding cattle is protein. Producers are concerned with crude protein in their hays, pastures, supplements and so on. We regularly concern ourselves with 20 percent protein range cubes, 35 percent protein liquid feeds or 24 percent protein tub supplements. Crude protein is a number we regularly use to compare hays or supplements and to assign value to whatever it is we might be feeding. Producers tend to be...
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Yusuf Konca
Yusuf Konca and 1 more
Introduction Sunflower is a well-known silage crop which is grown worldwide including Turkey. Compared to corn silage sunflower silage provides higher dry matter yield with better cold and heat resistance and drought tolerance. It is also easier to get sunflower adapted to wide range of climatic conditions since it possesses higher concentrations of crude protein (CP) and ether extract (EE) content (Goes et al., 2012; Gandra et al., 2017). However, these advantages of sunflower...
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A joint venture signed between Ecophos and Chanhen has sent a wave of anticipation through the feed phosphate market as the 5 billion RMB investment, when completed, will process 2.2 million tons of low grade phosphate rock annually into 400,000 tons of high-quality feed phosphate. The joint venture will serve local and regional demand for specialty feed and fertilizer phosphates besides addressing other needs in the Chinese construction and ceramics industry. So far, experts seem to be keen...
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Introduction An excellent livestock management combines good housing, feeding and health. With the increasing demand for animal protein there is need to increase livestock production, hence the need for organic supplements to be added into animal feed. Organic supplements help to amend the existing deficiencies in feed with no harmful effects on human, animal health and the environment. It also plays a vital role in promoting livestock performance, reducing cost, stimulates...
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Food Additives Market size is set to surpass over USD 115 billion by the end of 2024; according to a new research report by Global Market Insights, Inc. Growing consumer awareness about health consciousness along with supportive government schemes has led to widespread usage of food additives in market . Technology innovation in food industry pertaining to consumer’s demand for healthy...
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