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Feed additives

Welcome to the page about Feed additives of Engormix; a source of knowledge on Feed additives.
Yusuf Konca
Yusuf Konca and 1 more
Introduction Sunflower is a well-known silage crop which is grown worldwide including Turkey. Compared to corn silage sunflower silage provides higher dry matter yield with better cold and heat resistance and drought tolerance. It is also easier to get sunflower adapted to wide range of climatic conditions since it possesses higher concentrations of crude protein (CP) and ether extract (EE) content (Goes et al., 2012; Gandra et al., 2017). However, these advantages of sunflower...
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A joint venture signed between Ecophos and Chanhen has sent a wave of anticipation through the feed phosphate market as the 5 billion RMB investment, when completed, will process 2.2 million tons of low grade phosphate rock annually into 400,000 tons of high-quality feed phosphate. The joint venture will serve local and regional demand for specialty feed and fertilizer phosphates besides addressing other needs in the Chinese construction and ceramics industry. So far, experts seem to be keen...
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Introduction An excellent livestock management combines good housing, feeding and health. With the increasing demand for animal protein there is need to increase livestock production, hence the need for organic supplements to be added into animal feed. Organic supplements help to amend the existing deficiencies in feed with no harmful effects on human, animal health and the environment. It also plays a vital role in promoting livestock performance, reducing cost, stimulates...
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Food Additives Market size is set to surpass over USD 115 billion by the end of 2024; according to a new research report by Global Market Insights, Inc. Growing consumer awareness about health consciousness along with supportive government schemes has led to widespread usage of food additives in market . Technology innovation in food industry pertaining to consumer’s demand for healthy...
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Feed Phosphate Market size is set to surpass USD 4.5 billion by 2024; according to a new research report by Global Market Insights, Inc. Feed Phosphate Industry was over USD 3.5 Billion in 2017 and industry expects consumption above 11 million tons by 2024 Rapid spurge in the middle-class population is propagating the need for high-quality meat products in China, India and Australia. The middle-class...
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Martin Nyachoti
University of Manitoba
University of Manitoba
INTRODUCTION Gut health is a term increasingly used in the medical literature and by the food industry. It covers multiple positive aspects of the gastrointestinal tract (GIT), such as the effective digestion and absorption of food, the absence of gastrointestinal illness, normal and stable intestinal microbiota, effective immune status and a state of wellbeing (Bischoff, 2011). The GIT of a pig is a complex environment. Particularly in newborns and around the time of weaning,...
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Nicola Panciroli
Silvateam
Khalid Hasan Khan, Director Marketing for Hilton Pharma - a Silvateam distributor in Pakistan- explains the importance of using Silvafeed® ByPro for ruminants in Pakistan, during Silvafeed Technical Seminar in Bangkok, before VIV Asia 2017....
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Ghulam Habib
Ghulam Habib and 1 more
1. Introduction Livestock production is an important component of agricultural activities in Pakistan, which has a strong agrarian base with vast tracts of cultivable land. Livestock including poultry contributes substantially to the national GDP, and within agriculture, the livestock sector has been claiming the largest share, contributing 55.9% to the agriculture value added and about 11.8% to the national GDP. Moreover, the value for livestock exceeds the combined value of...
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Craig Nelson Coon
University of Arkansas (USA)
University of Arkansas (USA)
Craig Coon (University of Arkansas) shared insights on feed control and management of broiler breeders, during the Latin American Poultry Congress 2017 in Guadalajara, Mexico....
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Archer Daniels Midland Company (ADM) today announced that Samson Li has been named president, ADM Animal Nutrition. “Animal Nutrition represents an important growth platform for ADM, and we are pleased to have Samson on board to lead this effort,” said Chris Cuddy, president of ADM’s Corn Processing business. “In recent years, we’ve invested to improve our North American production facilities; expand our footprint in Asia, and move into the pet treats...
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Animal Feed Additives Market  size is likely to generate over USD 25 billion by 2024; according to a new research report by Global Market Insights, Inc.  Growing consumer demand for meat products as a source of protein and nutrients along with rising concern towards livestock health & safety should drive animal feed additives market demand. These products act as catalyst preventing diseases, improving weight gain, digestion, conversion rate and overall...
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Endorsing a wide application scope in fodder business space, the profitability quotient of non-protein nitrogen in feed market is projected to substantially upscale in the coming years. Over the past few years, animal nutrition has managed to grab a bigger role than anticipated. Manufacturers across the world have been increasingly investing in R&D activities to develop a palate of new protein sources which expectedly would widen up the non-protein nitrogen in feed industry...
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John Patience
John Patience and 3 more
Iowa State University
Iowa State University
Background Indigestible markers are commonly used in animal nutrition studies to calculate digestibility coefficients, with chromic oxide, titanium dioxide, and acid insoluble ash being the most common in swine research [1]. Physiological aspects associated with gastric emptying or rate of passage are complex and affected by a variety of factors [2, 3]. Rate of passage can be affected by BW [4], feed intake level [5], dietary fiber type and level [6–8], particle size [9],...
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Eddy Decuypere
Katholieke Universiteit Leuven
Katholieke Universiteit Leuven
Introduction Stevia (Stevia rebaudiana, Bertoni) is a perennial shrub that is indigenous to Paraguay and Brazil. The leaf, and its extracts have been used as a natural sweetener. Often referred to as the sweet herb of Paraguay (Geuns, 2004), stevia is today grown commercially for sweeteners extraction. The sweetening property is associated with their contents of several glycosides, stevioside, steviobioside, rebaudiosides A to F, dulcoside A and steviol (Gardana et...
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Guo Yuming
China Agricultural University
Dr. Guo Yuming (China Agricultural University) talks about the development of the epithelial barrier, as well as ways to improve its function, during the 5th IHSIG Symposium on Poultry Intestinal Health in Bangkok, Thailand....
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Introduction The serum proteins are no fixed rates in the normal case, but the birds subjected to a change in the environmental and health conditions lead to a change in the proportions of these proteins (Jain, 1989). This is because of the health stress factors (Tohijo et al., 1995), or heat or nutrition that will affect the liver cells and lymph effective to manufacture these proteins and then the study and determine the ratios of these important proteins in determining the...
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Jundi Liu
University of Georgia
University of Georgia
Introduction Sunflower (Helianthus annuus, Asteraceae) is one of the most widely cultivated oil crops in the world (Flagella et al., 2002). The world-wild production of sunflower seed reached 37.08 million tonnes and subsequently produced 15.22 million tonne of oil (FAO, 2012). Together with soybeans, cottonseeds and canola (rapeseed), sunflower seeds are one of the major oilseeds produced in the world (Salunkhe et al., 1992). Oilseed by-products play an important role in...
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Fernando Diaz, DVM, PhD
South Dakota State University
South Dakota State University
A new study about the nutritive characteristics of canola meal from Canadian processing facilities has been published recently in the Animal Feed Science and Technology magazine (Adewole et al, 2016). The authors evaluated samples of canola meal collected from eleven canola processing facilities in Canada over 4 successive years (2011–2014). Overall, the contents of various components of canola meal in percentage of dry matter (DM) basis were: crude protein: 41.7% DM...
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Where did this shift in focus from production to consumer issues begin for the feed industry? Perhaps it started as early as 1969 when the Swann Report hinted at a connection between antibiotic resistance and their use in food animal diets (Table 1). Perhaps it was an ill-informed junior minister in Britain commenting on salmonella in eggs. Perhaps it was the media catching Mad Cow Disease. Whatever the reason, the consumer is now wide awake and...
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