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Feed additives
Welcome to the page about Feed additives of Engormix; a source of knowledge on Feed additives.
Weaning as currently practiced represents one of the most critical periods in the raising of pigs. It is characterized by a diminution in feed consumption, leading to a state of severe anorexia, an increased sensitivity to digestive problems or microbial infections, and a slow down of growth. The change in the nutrient substrate also brings with it major modifications in intestinal function, influencing nutrient utilization, metabolism or even protein synthesis....
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The effect of Rovabio® on corn and wheat DDGS was evaluated in vitro by testing the degradability of the dry matter of 13 corn DDGS and 23 wheat DDGS samples from different qualities and origin. The degradability of the control samples was quite variable, ranging from 10 to 49% with an average of 24.5 % for corn DDGS and ranging from 31 to 58% with an average of 41.3% for wheat DDGS. The addition of Rovabio® Excel LC increased the degradability of all...
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The aim of the study was to address the following questions: (1) Can supplementation of pregnant sows with Actisaf Sc 47 improve the transmission of passive immunity via colostrum? (2) Can supplementation of these sows and their piglets in the early stage of life increase the growth rate? (3) Can supplementation of weaned piglets help the struggle against post-weaning diarrhoea caused by enterotoxigenic E. coli? To achieve our aims, we performed two...
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When supplementing animal feeds with enzymes, checking that the right amount has been added is always the critical question. Incorrect application of phytase can have dramatic consequences on animal performances and thus on economic return. Feed millers have to deal with this risk. Incorrect dosage of phytase can be due to inaccuracies associated with the equipment in the premix or feed mill or can be due to human error. Laboratory analysis of phytase in complete...
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Redox status as a promising new way to explore live yeast metabolism in the rumen
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The EU Association of Specialty Feed Ingredients and their Mixtures (FEFANA) has launched a new consortium: HYFAC EEIG . It will be focusing on a new range of feed additives which favourably affect the hygiene of the feed chain by acting on the feed. The aim of this new consortium is to secure, through coordinated applications dossiers, the authorisation on the EU market of an important range of new products able to contribute to the reduction of...
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Health, stress resistance and vitality of sows and piglets are directly related to the quality of the food. Since an increase in feed intake in pigs is hardly possible (unlike cattle) the demands on food quality have increased more and more. Therefore, the maximum amount of energy should be put in a food ration. Especially autonomously produced forage has often proved to possess a higher energy density than purchased feed mixes. What you...
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1. KOFA® GRAIN – pH 5 – Preservation of kernel corn The preservation method used for kernel corn is identical with the one used for other grains. Kernel corn should be harvested at the end of the ripening period, when you can easily place slits into the kernel with a finger nail. If the kernels should dry out too much, the skin surrounding the kernel will create problems with the application of...
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Almost one-third of the world fish harvest is not used for direct human consumption, but is converted into fish meal or fish oil for further application in animal feed. Therefore, about 25 million tonnes of fish are annually handled and processed in ways other than fresh, frozen, smoked or canned which are eaten (Balios, 2003). The supply of huge volumes of high quality fish meal is necessary to supply the rapid growing...
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To mark the creation of its Scientific Committee, the European Probiotic Association (EPA) held a conference during VICTAM International 2011 in Cologne, in order to discuss the place of probiotics as feed additives, and the opportunities they offer for tomorrow's sustainable and profitable animal production. This event was the opportunity for members of the press and representatives of the probiotic industry to meet and share...
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Global agriculture is heading towards challenging times, since the world's population continues to grow at an ever increasing rate. Thus, consumers' demand for sufficient supply of high-quality safe food is a main goal. Decreasing acceptance of antibiotic drugs in many parts of the world and the concomitant debates about residues and contaminations in animal products are driving factors in the search for new and sustainable concepts. On the other hand, producers cope with...
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Redox status as a promising new way to explore live yeast metabolism in the rumen
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The European Probiotic Association (EPA) has announced the creation of its Scientific Committee, formed of internationally renowned experts representing different aspects of animal nutrition and microbiology.
The members of the EPA Scientific Committee are:
Prof. Joaquim Brufau; IRTA (Institut de Recerca i Tecnologia Agroalimentàries), Spain.
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Kurt Wegleitner, Marketing Director of Addcon, gives an overview of the international Acidifier Summit that took place in Bangkok, Thailand, March 2011. ...
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Phytobiotics may be explained as plant derived products added to the feed in order to improve performance of agricultural livestock. This definition addresses mainly the purpose of use in terms of a feed additive to healthy animals under common practical conditions of production of food of animal origin...
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Engormix.com was present at Nutriciencia, a seminar about enzymes and amino acids held in Buenos Aires, Argentina in October 2010 where Pierre-André Geraert, Innovation Marketing Director for Adisseo, was interviewed by Engormix.com representatives. Geraert talked about Adisseo research grants. The company encourages the worldwide scientific community through the provision of research grants since 2006....
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After having received approval by EFSA for safety and efficiency in April 2010, Lesaffre Feed Additives is now vey glad to announce that during the last Standing Committee on the Food Chain and Animal Health vote of the European Commission, Actisaf Sc 47 ( ...
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Redox status as a promising new way to explore live yeast metabolism in the rumen
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As per the request of clients, we associated with some big names in poultry industry to study the Choline Chloride market in China and would like to reason as followings for your reference: The decline of global economy and market led to the sharply falling of the price of raw materials. The downturn comes into economy in worldwide to make the market weak, this situation have been effecting the price of basic raw material down sharply, as the key raw materials of Choline...
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Daniele Marzin, Additives Market Manager of Neovia, was present at VIV Europe 2010, Netherlands and talked to Engormix.com about Paralice, a product created to control red mites and keep them away and prevent blood sucking. ...
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Natural clays are crystalline alumino-silicates characterized by their ably to exchange cations without major changes in structure. Zeolite and bentonite are the most common natural clays wed in rabbi production. Natural clays can be used as feed binders hi feed manufacturing. Natural clays can adsorb toxic products of digestion and decrease the accumulation of toxic substance in rabbit tissues, thus decreasing the incidence of internal disorders....
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Didier Jans, Secretary General of EU Feed Additives and Premixtures Association (FEFANA), talks about the organisation, its future goals and its challenge involving the reauthorization process of feed additives. The interview was recorded in the III global feed & food Congress, held from the 20th to the 23rd of April in Cancun, Mexico.
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