Dairy Cattle Technical Articles

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Article published the July 26, 2022:

Gut microbiome leads to immune response development in neonatal Holstein calves

Author/s :
David J Hurley
Statistics:
54 1
Article published the July 26, 2022:

Goal programming model to find least cost ration for non-pregnant dairy buffaloes: an alternative approach

Author/s :
Dr Ravinder Singh KuntalRajendran Duraisamy
Statistics:
57 0
Article published the July 22, 2022:

The Animal Health and Nutrition Consortium: A collaborative model to fund precompetitive research and career development

Author/s :
Chongxiao (Sean) ChenPeter Ferket
Statistics:
42 0
Article published the July 15, 2022:

The culture of yak rumen anaerobic fungus Orpinomyces sp. YF3 promotes the degradation of stalks by microorganisms in the rumen of dairy goats

Author/s :
-
Statistics:
35 0
Article published the July 13, 2022:

Influence of grains postharvest conditions on mycotoxins occurrence in milk and dairy products

1 IntroductionFungi have the ability to transform organic materials into a rich and diverse set of useful products and provide distinct opportunities for tackling the urgent challenges before all humans. Fungal...
Author/s :
Silvani Verruck
Statistics:
69 0
Article published the July 5, 2022:

Increase milk production in dairy cows

A challenge many producers face with their dairy cows is deciding which ingredients to feed them. Is it possible to improve the performance of dairy cows using the right ingredients? The answer is YES!Previousl...
Author/s :
-
Statistics:
221 1
Article published the June 30, 2022:

Summer effect on cow's performance in different parts of Spain

In mid-June this year, I realized a professional visit to Spain, where I lectured at a national conference organized by one of the country’s most popular dairy newspaper, Vaca Pinta, followed by a week of...
Author/s :
Israel Flamenbaum
Statistics:
153 1
Article published the June 15, 2022:

Harness the Power of Niacin with Precision Release Niacin

NiaShure is rumen-protected to shield the niacin from microbial degradation in the rumen while allowing release further down the digestive tract.Research shows that as much as 95% of raw niacin is broken down i...
Author/s :
Glen Aines
Statistics:
60 0
Article published the May 23, 2022:

The Chinese dairy industry is learning to cope with heat stress

The dairy industry is important for economic and food security in most countries of the world. Millions of producers around the world raise about 280 million dairy cows and produce close to a billion tons of mi...
Author/s :
Israel Flamenbaum
Statistics:
171 0
Article published the April 12, 2022:

The Role of Mechanistic Models in Precision Dairy Nutrition and On-Farm Decision Support

The Historical use of Models in Animal Agriculture Models of all types have a strong history of application in animal production, where their objectives have typically revolved around optimally feeding and grow...
Author/s :
Jennifer Ellis
Statistics:
188 0
 
 
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