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Mycotoxins Technical Articles

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Article published the 4 from January from 2016:
In 2015, Life Rainbow mycotoxin analysis lab collected 248 feed samples from our swine farm customers in Taiwan. The survey provides essential information on the feed pollution situation of Aflatoxin, Zearaleno...
Author/s :
Elaine Liao
Statistics:
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Article published the 16 from November from 2015:
Abstract The poultry industry in some countries of the world is currently in a state of panic over the Avian Influenza virus. Vaccination is an alternative strategy used as a supplementary control measure duri...
Author/s :
Radka Borutova
Statistics:
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Article published the 12 from October from 2015:
There are many mold inhibitor brands in the feed additives market which claim to work better than all others. However, not all of them are as efficient as suppliers might claim. What should you look for when se...
Author/s :
JOSE LUIS LAPARRA VEGA
Statistics:
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Article published the 9 from September from 2015:
Introduction Mycotoxicosis in poultry is undoubtedly the most serious condition which arises due to managemental disturbances at the poultry farm. It refers to all those diseases or disorders caused by the eff...
Author/s :
Srijit Tripathi
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Article published the 19 from August from 2015:
Microscopic fungi are ubiquitous and have the ability to adapt to different habitat conditions. Some of them may develop products that are toxic to humans and animals, which are called mycotoxins (MT). This not...
Author/s :
Valeriy Kryukov
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Article published the 19 from May from 2015:
Keywords:  aflatoxin B1, ochratoxin A, E568, E567, zeolites organomodification MYCOTOXINS are secondary toxic metabolites of saprophytic moulds and they enter organisms of humans and animals through food ...
Author/s :
Dr Jelena Nedeljkovic TrailovicJasna BosnjakMarko Vasiljevic
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Article published the 18 from May from 2015:
The contamination of animal feed with mycotoxins is a worldwide problem in animal production. The complex diet of ruminants, consisting of forages, concentrates, and silages, can be a source of diverse mixtures...
Author/s :
Radka Borutova
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Article published the 27 from March from 2015:
Mycotoxins are a large group of toxins produced by moulds and they can be very toxic for animals, plants and humans. To date we know of approximately 300 different mycotoxins and data from the UN has shown...
Author/s :
Elizabeth Santin
Statistics:
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Article published the 27 from March from 2015:
IntroductionThe FAO, Food and Agriculture Organization of the United Nations, has estimated that as much as 25% of the world’s grain supply is affected by mycotoxins (CAST, 1989). The presence of myc...
Author/s :
Randy Asher
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Article published the 27 from March from 2015:
1 Department of Pharmacology, Toxicology and Biochemistry, Faculty of Veterinary Medicine, Ghent University, Salisburylaan 133, Merelbeke 9820, Belgium2 Department of Pathology, Bacteriology and Avian Diseases,...
Author/s :
An MartelFilip Van ImmerseelGunther AntonissenMathias DevreeseSabine HessenbergerSiegrid De BaereSiska Croubels
Statistics:
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