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Poultry gut health
The efficient conversion of feed into its basic components for optimal nutrient absorption is vital for both broiler and broiler breeder production and welfare. Gut health, an intricate and complex area combining nutrition, microbiology, immunology and physiology, has a key role to play. When gut health is compromised, digestion and nutrient absorption are affected which, in turn, can have a detrimental effect on feed conversion leading to economic loss and a greater susceptibility to disease. In addition, recent changes in legislation on the use of antimicrobials, differing feed requirements and more efficient birds highlight the need for a better understanding of gut function and gut health.
Rajeev Verma, from ABTL, manages poultry feed operations across Northern India, focusing on high-production. With expertise in enzyme-based feed solutions, Raju addresses regional challenges like viral outbreaks and raw material price fluctuations, driving success and scientific advancements in the industry....
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Discover how Dr. Sujit Kulkarni, Business Consultant for Asia-Pacific at Bextral Netherlands, is driving change in livestock health with antibiotic-free solutions. With over four decades of expertise, Bextral is leading the transition to safer, sustainable practices using advanced glyceride technologies and monoglycerides to combat pathogens and boost immunity. ...
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Sanjeev Khanna, Managing Director of Nanovet Nutrition, shares insights on tackling challenges in India’s poultry industry through advanced technologies like nanotechnology and antibiotic-free programs. With 25 years of expertise, he highlights the company’s focus on innovation, biosecurity, and gut health to drive sustainable growth....
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Nipun Gupta, Managing Director at Innova Biotechnology, shares how his startup is pioneering alternatives to antibiotics and chemicals. Discover their impact on India’s animal and human health sectors, addressing AMR and driving sustainable solutions....
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Christian Lückstädt, Technical Director at ADDCON, speaks about the impact Acidomix DF+ in the Indian Market...
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Dr Pooja Bhardwaj, General Manager at Lavizen Health Care, speaks about the rich legacy of over 4 decades, Lavizen is a pioneer and fastest growing solution provider in animal healthcare...
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Dr Shivi Maini, General Manager (Technical) at Indian Herbs, speaks about Gutnectar, a Phyto-Synbiotic for healthy gut functions in poultry birds...
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Hacib Kihal, Product Manager at Norel, introduces "Calpid," a groundbreaking solution based on Calcium Pidolate. This innovative product optimizes calcium and phosphorus metabolism, improves calcium absorption, and boosts bone mineralization across in poultry, it increases egg production, reduces broken eggs, lowers mortality, and cuts feed costs. ...
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Trends and challenges in Poultry Production: Jonathan Cade, President of Hy-Line International
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Gut health is a crucial factor in ensuring the productivity and general well-being of poultry. Hacib Kihal, Product Manager at Norel, discusses how short-chain fatty acids (SCFAs), particularly protected butyric acid, are improving gut health and animal productivity in India and South Central Asia....
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Stephanie Ladirat, Technology Director at NUQO Feed Additives, introduces NUQO NEX, a pioneering product combining phytogenics and phycogenics, which enhances feed efficiency, body weight gain, and overall animal performance. ...
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Mr, Joginder S. Uppal, Business Director at Nu.ance Biotechnology, a Switzerland-based company focused on enhancing animal resilience through advanced nutritional strategies, speaks about their cutting-edge product range, including postbiotics and probiotic solutions designed to boost performance, immunity, and profitability in poultry and dairy markets....
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Ewenn Helary, CEO of NUQO, discusses the significance of the Indian market for the company and how NUCO is strategically expanding its presence. He shares insights on the company’s mission to bring added value through innovative technology, including unique formulations and advanced micro-encapsulation techniques....
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Stephanie Ladirat, Technology Director at NUQO Feed Additives, discusses how NUQO SAFE improves product stability and ensures a sequential release of active ingredients, promoting better digestive function, immunity, and pathogen control. ...
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Dr. Sunil Sawant, General Manager - Poultry Health at JAPFA India, discusses rising feed costs, disease management, and trends like automation and biosecurity. He shares insights on optimizing production, reducing antibiotic use, and driving sustainable growth in India’s poultry sector.
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Dr. Rais Rajpura, Assistant Professor at Anand Agricultural University, discusses the growing importance of gut health in poultry. Learn about the challenges posed by antibiotic restrictions, alternative feed ingredients, and high-performance demands in commercial broilers and layers, and more...
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Dick Roele, Global Sales Director at Bextral, discusses innovative feed additive solutions that promote poultry health without antibiotics. With over 40 years of experience, Bextral specializes in organic acids, essential oils, and monoglycerides to tackle antibiotic resistance and improve performance naturally....
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The poultry industry consistently invests in research to enhance its understanding and expertise in avian care, while exploring methods and techniques to boost its overall success. These advancements and related subjects will be highlighted at the International Poultry Scientific Forum (IPSF), held in conjunction with the 2025 International Production & Processing Expo (IPPE) in Atlanta.
Sponsored by the Southern Poultry...
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The U.S. Poultry & Egg Harold E. Ford Foundation (USPOULTRY Foundation) in partnership with the Poultry Science Association Foundation (PSA Foundation) are pleased to announce the Ph.D. and Vet Student Career Fair which will be held during the International Production & Processing Expo (IPPE), scheduled for Jan. 28 – 30, 2025, at the Georgia World Congress Center in Atlanta, Ga. The Career Fair will be held on Tuesday, Jan. 28, from 8 – 11:30 a.m. in Room B-402 in unison...
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1. Introduction Avian coccidiosis, caused by Eimeria spp., is one of the vulnerable enteric diseases and is endemic in vast areas of the tropical and subtropical regions [1]. It reduces growth performance affecting chicken meat production and accounts for about 30% of the total expenses on medications and other pharmacological products used to control poultry diseases [2]. Out of seven recognized species, E. acervulina, E. necatrix , and E. tenella cause...
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INTRODUCTION: The gastrointestinal tract, often referred to as "the gut," is a complex system consisting of several components, including the epithelium, the immune arm, and the commensal bacteria. This intricate structure plays a crucial role in the overall health and well-being of animals. Understanding the defense mechanisms of the gut is vital for maintaining optimal gastrointestinal function and preventing the invasion of harmful pathogens. (Kogut et al .,...
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