Summary Fat in the poultry body is coming either through feed or through de novo lipogenesis from unused carbohydrates. Gross energy value of fats and oils is 2.25 times more than starch; Therefore, fat metabolism is very crucial for poultry. LIPC also called hepatic lipase is a key enzyme in the liver responsible to break fat into fatty acids. Fatty acids from adipose tissues travel through t...
Md. Abdullah Ansari In laying hens it will definitely help to control egg quality, fatty liver syndrome and abdominal fat. Trials are going on in field conditions. We will be able to give a data-based answer soon.