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Growth performance and carcass yield of broiler chickens in response to carbohydrases and its association with phytase

Published: July 1, 2022
Summary
INTRODUCTION Corn and soybean meal are ingredients that have a good digestibility, however depending on the storage, crop and variety, these ingredients may have a change in their nutritional quality. For broilers, these ingredients constitute around 70 and 30% of the diet, respectively. Thus, any small improvement in their quality significantly influences the performance of the broiler chicke...
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Authors:
Gabriel Villela Dessimoni
Nilva Kazue Sakomura
UNESP - Universidad Estatal Paulista
UNESP - Universidad Estatal Paulista
Daniella Donato
Felipe Dalólio
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Luis Fernando Vergamini Luna
Opta Alimentos e Insumos
6 de noviembre de 2023
Thanks for the great publications!
The challenge of building a proper nutrient reduction is big.
I got intrigued by the claim that Genetically improved Cereals make diets with less substrates to be degraded.
Are used maize and soybean meal, special in terms of nutrients?
Cordially,
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Alvaro Dubois
Cargill
8 de noviembre de 2023
Very interesting trial. I wonder why the authors didn't analyze the data based on a factorial design with a control diet. Discussion and conclusions would be more simple and direct.
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