Participation in Forum on November 9, 2024
bravissimo well done senior
Oprea Petru likes this technical article:
In today's poultry industry, veterinarians, nutritionists, and animal production experts are facing challenges that go beyond sustainability and animal welfare.Nowadays, optimizing production efficiency and technological innovation are at the forefront of our concerns:Gut microbiome: Understanding and optimising the gut microbiome of poultry is transforming the approach to nutrition, improving ...
Participation in Forum on October 6, 2024
Participation in Forum on April 26, 2024
bravissimo dr. woo ! well done !
Oprea Petru likes this technical article:
INTRODUCTIONSince the use of antibiotic growth promoters was banned by the EU on January 1st, 2006, several feed additives have been studied as alternatives to antibiotics, such as probiotics, prebiotics, synbiotics, and herbal medicines (1). Among these feed additives, prebiotics have been studied and supplemented broadly into broiler diets in recent years. Gibson and Roberfroid (2) defined a pre ...
Participation in Forum on January 21, 2024
bravissimo segniore Riggi
Participation in Forum on January 21, 2024
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Dr. Alain Riggi (Phileo by Lesaffre) speaks about boosting beneficial microbial diversity in poultry with Postbiotic
Participation in Forum on January 13, 2024
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Theresia Lavergne (Natural Biologics) talks about the gut microbiome and research on modulation with a postbiotic feed additive, during the 11th Symposium on Gut Health in Production of Food Animals in St. Louis, USA.