Rose Whelan
EVONIK ANIMAL NUTRITION AT A GLANCE Evonik is one of the world’s leading specialty chemicals companies. The central elements of our strategy for sustained value creation are profitable growth, efficiency and values. In 2017 Evonik’s more than 36,000 employees generated sales of &euro...
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This member gave a presentation on June 12, 2019
At the following event:
22nd European Symposium on Poultry Nutrition - ESPN 2019
Article published the May 24, 2019
A study published in 2003 comparing the nutrition and genetics of broilers from 1957 to a commercially available broiler strain estimated that within less than 50 years of development, broilers were reared to maturation in a third of the time (Havenstein et al., 2003). This shows clear evidence that improvements in genetics, nutrition and management of rearing meat producing chickens has continual ...
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This member gave a presentation on February 11, 2019
At the following event:
IPPE - International Production & Processing Expo 2019
This member gave a presentation on February 11, 2019
At the following event:
IPPE - International Production & Processing Expo 2019
Rose Whelan likes this technical article:
The global pork production is expected to rise by 10% over the next decade. Given, however, that pig farmers worldwide are currently struggling to keep up with increasingly stringent regulations on nitrogen (N) pollution emission, now is clearly not the time to rest on our laurels, rather for a sober reality check. Put simply - more pigs will mean more N excretion, meaning pig farmers will soon ...
Rose Whelan likes the comment:
Dear Ms. Peris, Thank you for your comments. The first objective of this trial was to determine the relative bioavailability of Met sources in broilers. As stated by Jansman et al., (2003) proper studies are those that include a basal diet clearly deficient in Met, and at least 3 levels of supplementation of the test products. As in any dose-response trial, it is crucial that enough data points ar ...
Rose Whelan likes the comment:
Formulating diets using SID values is a good approach to count how much of each AA could be potentially used by the pig. However, having separately SID values for weaned and grower pigs, is a step closer to accuracy.
Article published the September 17, 2018
A misconception may exist that the immune system is too complex or not sufficiently defined to be understood by those outside of hospitals, veterinary clinics or research laboratories. This review therefore aims to describe the cells and pathways involved in the immune system, through a comparison of this system to military structure and defense strategies common to many countries throughout the ...
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Article published the September 17, 2018
Conclusions Dietary methionine source (DL-Met, L-Met or DL-HMTBA at 65 % bioefficacy) did not affect the ratios of reduced to oxidized glutathione or reduced to total glutathione in intestinal tissue, liver or breast muscle None of the dietary methionine sources (DL-Met, L-Met or DL-HMTBA) consistently affected biomarkers of antioxidant capacity (ferric reducing ability) or oxidative stress (T ...
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Location:Frankfurt, Hessen, Alemania
Profile: Professional
Professional Title: Senior Manager Animal Physiology Research
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