Harnessing NIR Technology to Improve Feed Ingredient Quality Control

Name: Harnessing NIR Technology to Improve Feed Ingredient Quality Control
Uploaded: 2025-02-17T00:00:00-03:00
Description: James Wen (Evonik Animal Nutrition) explains how NIR calibration helps address feed ingredient variability by measuring factors like trypsin inhibitors and reactive lysine, ensuring consistent quality and nutrient balance for optimal animal performance.

Published: February 17, 2025

James Wen (Evonik Animal Nutrition) explains how NIR calibration helps address feed ingredient variability by measuring factors like trypsin inhibitors and reactive lysine, ensuring consistent quality and nutrient balance for optimal animal performance.

Related topics:

#Feed processing and manufacturing

#Feed formulation

#Feed industry

#NIR - Feed analysis

#Evonik Animal Nutrition

Authors: