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Replacement of antibiotic growth promoters by a combination of eubiotics and an enzyme blend in broilers diets

Published: March 18, 2019
Doug Korver (University of Alberta) spoke on the design of diets with essential oils, prebiotics, probiotics and enzymes, as well as the evaluation of the performance under commercial conditions, during IPPE 2019 in Atlanta, USA.
Related topics:
#Enzymes in poultry nutrition
#Probiotics and prebiotics in poultry nutrition
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Authors:
Doug Korver
Doug Korver
University of Alberta
University of Alberta
Influencers who recommended :
Dr. Ahmed A. A. Abdel-Wareth, Fifi Zaefarian
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10Comments
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dan hofer
dan hofer
6 de junio de 2019
sounds good so what kind of essential oils did u use
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Doug Korver
Doug Korver
University of Alberta
University of Alberta
6 de junio de 2019
dan hofer We used Crina Poultry Plus from DSM Nutritional Products. It contains thymol, eugenol, piperine and benzoic acid as active ingredients.
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dan hofer
dan hofer
7 de junio de 2019

Have you ever used garlic oil in poultry diets?

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Aditya Gupta
Aditya Gupta
26 de noviembre de 2019
Used garlic powder in poultry feed
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Doug Korver
Doug Korver
University of Alberta
University of Alberta
7 de junio de 2019
No, I have not.
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Omolade Oladele
Omolade Oladele
9 de junio de 2019

I have used garlic (in research) with profoundly positive effects.

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Ogbonna Wilfred
Ogbonna Wilfred
12 de agosto de 2019
Omolade Oladele Please can you buttress your findings?
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Aditya Gupta
Aditya Gupta
26 de noviembre de 2019

Have anyone used coconut oil?

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Fifi Zaefarian
Fifi Zaefarian
Massey University
Massey University
20 de julio de 2020
That is great! Have you published this work?
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Doug Korver
Doug Korver
University of Alberta
University of Alberta
21 de julio de 2020
Thank you, Fifi. We are in the process of finalizing some analyses, and hope to submit this shortly.
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Engormix.com / Poultry Industry / Enzymes in poultry nutrition