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Murat BAYAR
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Dr. Rose Whelan, Senior Manager Animal Physiology Research at Evonik Animal Nutrition. sums up the main points of her presentation titled `Effects of dietary sulfur amino acid levels on growth performance and intestinal antibody production in broilers challenged with Eimeria spp´., during ESPN 2019 in Poland.
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Addition of sulfur amino acid like methionine to feed contaminated with aflatoxin improved production performance in poultry. Addition of methionine in diet helps to increase hepatic glutathione (GSH) concentration, which may aid to protect liver against aflatoxicosis.Dr. Ram Singh Bibyan
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Dear Rami Unfortunately still many of the nutrients in feed specification for poultry is crude, like CP , CF , EE and of course Ca. Ca is usually over supplied to the poultry diet from many sources like: Drinking water (as a rule of thumb poultry take water twice the feed intake) , Carrier in premix , concentrate , pro-prebiotics also as anti-caking agent in SBM. For example when you add 1 kg ...
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Hello from Colmenar Viejo, Spain. Enzymes need a certain level of substrate in the feed so that they work like a key-lock complex. If we take look to ruminants, these poligastric animals can digest plenty of various fibrous materials due to their capacity - due to the microflora in rumen- to produce fibrolytic enzymes. Monogastrics, on the other hand, don´t show this capacity - some fermenta ...
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Hello there, Enzyme effects depend on RM but also depends on the inclusion rate. The dosage itself would depend on the targeted nutrient set in your formula. The most common solution is to set predefined value (enhanced value) in the RM matrix itself. With this method to find the optimal solution users of LCF would have to test all possibilities with all possible dosages sometimes multiplying t ...
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In my viewpoint, you need to consider matrix value of Ca as well; otherwise, and as mentioned by others, Ca level in your diets incased that has adverse effect on Phytase. Below I added some considerations regarding Phytase and its matrix value. I hope this would be applicable. Factors affecting phytase activity Mineral contentAlthough doubted in some literature, high level of dietary calcium has ...
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ConclusionTo optimise oxidative status in broilers under challenging environmental circumstances, high levels of antioxidants are required to counteract the negative effects of reactive oxygen species. The addition of either 15 mg/kg vitamin E or 15 mg/kg Selko AOmix to broiler diets containing 10 mg/kg vitamin E diminished an increase in plasma malondialdehyde (MDA) levels (a marker for oxidative ...
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Thanks for the information. Almost all companies in the current feed additive premix sector are working on developing a product on this subject. These issues have been on the agenda since 1996 (maybe even earlier) and companies that understood that this would be a problem in the future started to develop the technologies you mentioned starting from that date. There are good products on the market ...
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I. INTRODUCTIONSoybean meal (SBM) is the most important plant protein source in broiler diets. Although most of the proteins in SBM are highly digestible, some proteins including glycinin, protease inhibitors, and antigenic proteins are indigestible and can cause intestinal damage and impair immune functions resulting in sub-optimal growth performance (Pan et al., 2016). The supplementation of SBM ...
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IntroductionLocomotory activity is strongly associated with broiler chicken welfare; many behavioral patterns that depend on locomotion, such as exploration, seeking food, water, shelter, and escaping predators, are negatively affected by the poor walking ability in fast-growing broiler chickens [1]. Rapid muscle growth and exacerbated development of the Pectoralis major muscle in fast-growing bro ...
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