Dr. Juliano Cesar De Paula Dorigam
EVONIK ANIMAL NUTRITION Better feed for better food: the science of animal nutrition is one of the keys to efficient and sustainable livestock production. And our cutting-edge feed additives, services  and  software solutions play an essential role in the process. Our proven holisti...
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Dr. Juliano Cesar De Paula Dorigam likes this technical article:
I. INTRODUCTIONGlobal chicken-meat production has been predicted to increase considerably between 2005 and 2050 (Alexandratos and Bruisma, 2012) and this demands sustainable practices. Reducing dietary crude protein (CP) substantially without compromising broiler performance has the potential to provide tangible reductions in nitrogen excretion and environmental pollution, with improved bird welfa ...
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Let’s talk about Guanidinoacetic acid (GAA). In this video, Lukas Bauer, Manager Technical Consultancy for GuanAMINO® at Evonik Animal Nutrition, highlights why GAA is so crucial for Improving animal’s performance land to optimized production costs
Article published the March 7, 2022
I. INTRODUCTIONGlobal chicken-meat production has been predicted to increase considerably between 2005 and 2050 (Alexandratos and Bruisma, 2012) and this demands sustainable practices. Reducing dietary crude protein (CP) substantially without compromising broiler performance has the potential to provide tangible reductions in nitrogen excretion and environmental pollution, with improved bird welfa ...
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Article published the July 5, 2021
I. INTRODUCTIONThe withdrawal of antibiotics has caused an increased prevalence of necrotic enteritis (NE) in broiler chickens, making it the most common disease in the poultry-industry globally. Direct fed microbials (DFMs) have been shown to have great potential as alternatives to antibiotic growth promoters (AGPs). Bacillus amyloliquefaciens produces several extracellular enzymes including cell ...
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Over 900,000 analytical results from more than 18,000 samples of more than 500 feed raw materials from all over the world Analysis of amino acid and fatty acid profiles, proximates, minerals, energy and various other quality parameters Now available as a web application with regular updates 13 April, 2021 Germany, Essen. Evonik’s AMINODat® 6.0 is a database for feed raw mater ...
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Michael Binder, Vice President Sustainability Development at Evonik Animal Nutrition, points out Evonik’s commitment to sustainability performance with a focus on a positive impact for society, supporting sustainable livestock production in Brazil and around the world
Dr. Juliano Cesar De Paula Dorigam likes this technical article:
Both glucose and amino acids are essential for muscle protein deposition and feed conversion efficiency. Total tract nitrogen retention was reported to be influenced by protein and starch digestion in broiler chickens (Liu et al., 2013). Embracing the concept of digestive dynamics and applying it in practical diet formulation requires understanding of the variations of protein and starch digestion ...
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Now that 2020 is behind us, PSA is diligently working on plans for 2021. The biggest of which is the 2021 PSA Annual Meeting, in Omaha. To answer the question “What do we do in 2021?”, the PSA Board appointed a task force, conducted an attendee survey, completed countless hours of research and risk assessment, and of course, have been following the recommendations of the CDC and WHO. ...
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IntroductionThe influence of protein and energy on growth performance and carcass traits in broiler chickens have been intensively studied in the literature and the investigation is ongoing because the performance of modern broiler chickens improves every couple of years as a result of successfully selective breeding program. However, starch and lipid are the two major source of energy in typical ...
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Post-weaning is a critical period for piglets. The immature digestive tract faces radical changes in the diet resulting in imbalances in the microbiota populations, and loss of the passive antibody protection provided by the milk. As result diarrhea episodes are frequently observed usually caused by E. coli. Application of Fecinor® (Enterococcus faecium CECT 4515) in the piglet feed has proven ...
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