Feed Ingredient Course
Published: May 4, 2018
Summary
The Feed Ingredient Course, organized by the University of Illinois and the Universidad Politécnica de Madrid, will take place in Madrid, Spain, from June 25th to 29th, 2018.
The program directors are Professor Hans H. Stein (University of Illinois, U.S.) and Professor Gonzalo Gonzalez Mateos (Universidad Politecnica de Madrid, Spain) and the co-sponsors of this course are US Soybe...
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9 de mayo de 2018
How can someone like me who does not have the opportunity of participating in the course benefit at least by way of having access to the course materials? Thank you.
Universidad Politécnica de Madrid - UPM
10 de mayo de 2018
Dear Sotolu Akeem Oladipupo,
I'm Joan Archs, if you send me your email (by private) we will send you the information. Kind regards
Shahzad Feeds Mill
22 de abril de 2019
Joan Lluis Archs Toledo
Dear I can't participate in this course.
Please attach the material of this course.
Best Regards: Dr Rahat Animal Nutritionist
9 de mayo de 2018
Hi. Is there a similar course about dairy cows?
University of Illinois
9 de mayo de 2018
No - I am not aware of any course for dairy cows.
University of Kurdistan
10 de mayo de 2018
Hello
Could we have access to course materials when you finished the course?
UM Enterprises
10 de mayo de 2018
Please send the details as we may send our few people to attend the course.
When is the next course and where?
University of Illinois
10 de mayo de 2018
Mr. Malik, Where do you want me to send the information - can you email me at hstein@illinois.edu?
10 de mayo de 2018
Hi,if the course materials could be provided via hassan269@gmail.com please.
10 de mayo de 2018
Is there a way that I can have access to the course materials?
Orffa Excentials
16 de mayo de 2018
aescribano@nutrion.es
28 de mayo de 2018
I would like to do distance education on poultry feed production .am from Zambia my email-lupiyachristopher@gmail. Com ,thank you
2 de noviembre de 2018
Hello. Pls can I have access to the course material at oludarejokotagba@gmail. Thanks.
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