Article published the December 17, 2020
1. Introduction The increased awareness of potential negative effects of including antibiotic growth promoters in diets fed to pigs has resulted in an increased interest in producing pigs without using antibiotic growth promoters. However, by eliminating antibiotic growth promoters from diets fed to newly weaned pigs, disease problems may be increased and growth performance may be reduced. In con ...
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News published on May 4, 2018
The Feed Ingredient Course, organized by the University of Illinois and the Universidad Politécnica de Madrid, will take place in Madrid, Spain, from June 25th to 29th, 2018. The program directors are Professor Hans H. Stein (University of Illinois, U.S.) and Professor Gonzalo Gonzalez Mateos (Universidad Politecnica de Madrid, Spain) and the co-sponsors of this course are US Soybean ...
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