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Rahat Mobeen
M.Phil Animal Nutrition | EMBA
Animal Nutritionist, Technical Manager at Mehta Brothers (Adisseo)
M.Phil Animal Nutrition | EMBA
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Discussion created on October 19, 2024
Zeshan Zulfiqar*, Muhammad Khalid Bashir, Shahid Ur Rehman, Umar Farooq, Muhammad Farooq Khalid, Muhammad Arslan, Rahat Mobeen Department of Poultry Science, UAF Sub-campus Toba Tek Singh, Pakistan Institute of Animal and Dairy Sciences, Faculty of Animal Husbandry, University of Agriculture Faisalabad Abstract Food security is defined as “Ensuring that all members of a household has adequat ...
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IntroductionIn developing countries, the poultry industry is experiencing some critical issues with animal feed prices, which are unpredictable in the current scenario, as raw ingredients, primarily corn and soybean, have been increasing in price day by day (Alagawany and Attia 2015). As a result, there is a need to consider some low-cost resources, such as agricultural by-products and other crops ...
Article published the June 12, 2024
IntroductionIn developing countries, the poultry industry is experiencing some critical issues with animal feed prices, which are unpredictable in the current scenario, as raw ingredients, primarily corn and soybean, have been increasing in price day by day (Alagawany and Attia 2015). As a result, there is a need to consider some low-cost resources, such as agricultural by-products and other crops ...
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Pirzado M Zakria I think this depends, at least in part, on how homologous the exogenous protease is with the endogenous proteases. With both exogenous amylase and protease there have been reports showing e.g. reduced endogenous enzyme gene expression but these are not consistent. I do think this may be part of the mode of action in some cases but I suspect that the effects are relatively minor?
Rahat Mobeen likes this technical article:
I. INTRODUCTIONBoth glucose and amino acids are essential for muscle protein deposition and feed conversion efficiency and total tract nitrogen retention was reported to be influenced by protein and starch digestion in broiler chickens (Liu et al., 2013). Liu and Selle (2015) found that 76% of the variation in the feed-conversion ratio (FCR) could be attributed to starch and protein digestion rate ...
Participation in Forum on September 29, 2021
Can you share the pdf file please! rahatmobeen.533@gmail.com
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Kindly briefly write few lines What are differences between DDC and hygeinizer
Participation in Forum on October 24, 2019
Alvaro Dubois are better understand my point. Please share if any information available regarding Enzyme supplementation according to NSP or Phytic P Substrate in diet, not according to recommended company dosage.
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Participation in Forum on October 24, 2019
Steffen Hansen Yes Dear, But now many peoples work on the NSP not on Phytic P or phytase. If you have any NSP analyzing procedure detail then please share with me. I want to lean it more about NSP. My Question is not answered, How much enzyme supplemented according to Substrate. My research also on NSP enzyme supplementation in the Quail Diets.
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Rahat Mobeen likes this technical article:
Three recent feeding studies confirm that supplying laying hens with adequate dosages of a methionine is necessary to optimize performance, but moreover, products of the methionine-hydroxy analog (liquid MHA-FA; MHA-Ca) are interchangeable with DL-methionine at a ratio of 100:65, without having any negative effect on egg production performance. Assessment of the relative bioavailability of MHA pro ...
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Location:Lahore, Punjab, Pakistan
Profile: Academic / scientific
Professional Title: M.Phil Animal Nutrition | EMBA
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