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Evaluation of methionine sources on performance and carcass traits of broilers at different dietary sulfur amino acid levels under northern European and middle Eastern conditions
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52
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15.5%
Animal Nutritionist
10.3%
Veterinary Doctor
3.4%
Administrador Web
1.7%
Agriculturist
1.7%
Agro Engineer Zootechnist
67.2%
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13.6%
Germany
8.7%
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7.8%
Argentina
6.6%
Iran
6.6%
Pakistan
56.6%
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Administrador Web
25.0%
Doctor in Biological Sciences
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Expert for poultry nutrition at Evonik Nutrition & Care GmbH
25.0%
Lead in Precision Livestock Farming
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