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2022 PSA Latin American Scientific Conference
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2022 PSA Latin American Scientific Conference

2022 PSA Latin American Scientific Conference

October 4, 2022 to October 6, 2022
Foz do Iguaçu - Parana - Brazil
Lectures
08:00hs
10/6/2022
Current Challenges Symposium
Current Challenges in the Poultry Industry - Healthy & Nutrition / Introduction

Adriana Nascimento, Alltech Inc. & Fernando Vargas, MSD

Speaker:
Fernando Vargas
Fernando Vargas
Estados Unidos de América
Director Técnico Global Avicultura
Adriana Nascimento
Adriana Nascimento
Brazil
08:00hs
10/6/2022
Current Challenges Symposium
08:00hs
10/6/2022
End to End Concept Symposium
End to End Concept

Chair: José Walter Mello, BTA Aditivos 

08:00hs
10/6/2022
End to End Concept Symposium
08:00hs
10/6/2022
Soybean and Corn Symposium
Soybean and corn: Technical and sustainable relevance to Latin America and global poultry industry

Chair: José Otávio B. Sorbara, DSM Nutritional Products

Speaker:
Jose Otavio Sorbara
Jose Otavio Sorbara
Brasil
Global Marketing Manager
08:00hs
10/6/2022
Soybean and Corn Symposium
08:05hs
10/6/2022
End to End Concept Symposium
End to End Concept / Introduction

Francisco Bastiani, BTA Aditivos

08:05hs
10/6/2022
End to End Concept Symposium
08:05hs
10/6/2022
Current Challenges Symposium
Health challenges for the poultry production in Latin America - an update

Aristóteles Malo Vergara, Consultant

08:05hs
10/6/2022
Current Challenges Symposium
08:05hs
10/6/2022
Soybean and Corn Symposium
The environmental footprints of grain production in different regions of the world and is any of them more sustainable than others?

Carlos Saviani, DSM Nutritional Products

08:05hs
10/6/2022
Soybean and Corn Symposium
08:20hs
10/6/2022
End to End Concept Symposium
Inspection systems through self-controls and main convictions in slaughterhouses

Liris Kindlein, UFRGS

Speaker:
Liris Kindlein
Liris Kindlein
Brazil
08:20hs
10/6/2022
End to End Concept Symposium
08:30hs
10/6/2022
Soybean and Corn Symposium
Optimizing the nutritional value of soybean meal for poultry

Aaron Cowieson, DSM Nutritional Products & Purdue University

Speaker:
Aaron Cowieson
Aaron Cowieson
United Kingdom
Research
08:30hs
10/6/2022
Soybean and Corn Symposium
08:40hs
10/6/2022
Current Challenges Symposium
Impact and solutions for necrotic enteritis in ABF/NAE broiler production

Matthew Jones, Southern Poultry Research Group

08:40hs
10/6/2022
Current Challenges Symposium
09:00hs
10/6/2022
Soybean and Corn Symposium
Variation of starch digestibility between animals

Sebastian Kaczmarek, University of Poznan

Speaker:
Sebastian Kaczmarek
Sebastian Kaczmarek
Poland
09:00hs
10/6/2022
Soybean and Corn Symposium
09:10hs
10/6/2022
End to End Concept Symposium
Reproductive parameters of hens and roosters: how can we improve?

Tiago Goulart Petrolli, UNOESC

Speaker:
Tiago Goulart Petrolli
Tiago Goulart Petrolli
Brazil
Professor e Pesquisador na Universidade do Oeste de Santa Catarina - UNOESC
09:10hs
10/6/2022
End to End Concept Symposium
09:15hs
10/6/2022
Current Challenges Symposium
Experience with coccidiosis vaccination in ABF/NAE broilers

Francisco Rios, MSD AH Mexico

Speaker:
Juan Francisco Rios Cambre
Juan Francisco Rios Cambre
United States
09:15hs
10/6/2022
Current Challenges Symposium
09:30hs
10/6/2022
Soybean and Corn Symposium
Starch digestibility and intestinal dynamics during four growth phases in broiler chickens

Layi Adeola, Purdue University

Speaker:
Layi Adeola
Layi Adeola
United States
09:30hs
10/6/2022
Soybean and Corn Symposium
09:45hs
10/6/2022
Current Challenges Symposium
Questions & Answers
09:45hs
10/6/2022
Current Challenges Symposium
10:30hs
10/6/2022
Soybean and Corn Symposium
Corn utilization differences from area of production and processing treatments

Sergio Vieira, UFRGS

Speaker:
Sérgio Vieira
Sérgio Vieira
Brazil
Investigação
10:30hs
10/6/2022
Soybean and Corn Symposium
10:30hs
10/6/2022
End to End Concept Symposium
Strategies with alternative products that maintain batch health. it's possible?

Caroline Facchi, BTA Aditivos

10:30hs
10/6/2022
End to End Concept Symposium
10:35hs
10/6/2022
Current Challenges Symposium
Early nutrition and immune in broilers

Luis Felipe Caron, UFPR

Speaker:
Dr. Luiz Felipe Caron
Dr. Luiz Felipe Caron
Brasil
Profesor, Departamento de Patología, Universidad Federal de Paraná
10:35hs
10/6/2022
Current Challenges Symposium
11:00hs
10/6/2022
Soybean and Corn Symposium
Predicting FCR based on corn quality and NSP content?

Carrie Walk, DSM Nutritional Products

Speaker:
Carrie Walk
Carrie Walk
United Kingdom
Manager
11:00hs
10/6/2022
Soybean and Corn Symposium
11:10hs
10/6/2022
Current Challenges Symposium
Challenges and opportunities to advance broiler nutrition

Peter Ferket, North Carolina State University

Speaker:
Peter Ferket
Peter Ferket
United States
Extension Specialist and Nutritionist (Poultry)
11:10hs
10/6/2022
Current Challenges Symposium
11:10hs
10/6/2022
End to End Concept Symposium
Roundtable Discussion
11:10hs
10/6/2022
End to End Concept Symposium
11:20hs
10/6/2022
End to End Concept Symposium
PPLA and liquid dosing: A technical approach to concept and use

Fernando Vieira, APPLY; & Ítalo Ferreira, BTA Aditivos.

Speaker:
Italo Ferreira
Italo Ferreira
Brasil
Zootecnista, Mestre em Nutrição e produção animal / gerente de Produtos
11:20hs
10/6/2022
End to End Concept Symposium
11:30hs
10/6/2022
Soybean and Corn Symposium
Amino acid digestibility in corn and SBM – Where to put armour plates?

Reza Abdollahi, Massey University

Speaker:
Reza Abdollahi
Reza Abdollahi
New Zealand
Associate Professor of Poultry Nutrition for the Monogastric Research Centre at Massey University
11:30hs
10/6/2022
Soybean and Corn Symposium
11:40hs
10/6/2022
Current Challenges Symposium
Questions & Answers
11:40hs
10/6/2022
Current Challenges Symposium