IPPE - International Production & Processing Expo 2018

Statistics:

(78531)

IPPE - International Production & Processing Expo 2018

Lectures

IPPE - International Production & Processing Expo 2018

Home

Exhibitors

Lectures

General Info

January 29, 2018 to February 1, 2018

	Georgia World Congress Center 285 Andrew Young International Blvd NW - Atlanta - Georgia - United States

Lectures

Monday

Tuesday

Wednesday

Thursday

Every day

08:30hs

1/29/2018



Room B314

The effect of refined functional carbohydrates (RFC) and coarse corn in broiler diets on the prevalence of Salmonella in broiler ceca

Speaker:

United States

United States

United States

United States

08:30hs

1/29/2018



Room B314

09:00hs

1/29/2018



Room B312

Evaluation of a water applied biopromotor to improve production status and control Salmonella spp in commercial broiler chickens

Speaker:

Sherry Layton

Estados Unidos de América

Directora Científica

Fabrizio Matte

Brasil

Responsable de Servicios Técnicos – Vetanco Brasil

Fabio Gazoni

Brasil

Técnico Agrícola, Veterinario, Magíster en Producción y Sanidad Animal / Gerente Regional Avícola de Vetanco

Felipe Chiarelli

Brazil

Igor Dias Praxedes Campagnoni

Brasil

Gerente

09:00hs

1/29/2018



Room B312

09:15hs

1/29/2018



Room B312

Effect of Acetic Acid Supplementation in Broiler Chickens Experimentally Infected With Salmonella Enterica Serotype Gallinarum Biotype Gallinarum

Speaker:

Gulbeena Saleem, Umar Farooq, Asim Aslam, Muhammad Javed, Zafar Hayat, Iram Liaqat

09:15hs

1/29/2018



Room B312

09:30hs

1/29/2018



Room B312

Protection conferred by a subunit Salmonella vaccine against Salmonella Infantis in broiler chickens

Speaker:

P. Joaquim

Sherry Layton

Estados Unidos de América

Directora Científica

ariel sugezky

Argentina

Pablo Chacana

Argentina

Biologist

M.V. Bruno Vecchi

Argentina

Veterinary Doctor

09:30hs

1/29/2018



Room B312

11:00hs

1/29/2018



Room B311

“Functional Ice”, a Novel Sustained Antimicrobial Release Mechanism, to Improve Salmonella food safety of raw poultry parts during storage

Speaker:

Jasmine Kataria, Meredith Johnson, Avery Smith, Laura Bauermeister, Amit Morey

11:00hs

1/29/2018



Room B311

11:00hs

1/29/2018



Room B312

Salmonella Infantis biomapping in broiler chicken farms and processing plant: Identification and persistence of an emerging serotype in a broiler vertical integration

Speaker:

Martha Pulido-Landínez

United States

11:00hs

1/29/2018



Room B312

11:15hs

1/29/2018



Room B312

Live ST vaccination trial comparing salmonella prevalence, load and serotype distribution of broiler rinsates at rehang

Speaker:

Manuel Da Costa

United States

Jon Schaeffer

United States

11:15hs

1/29/2018



Room B312

11:15hs

1/29/2018



Room B311

The antimicrobial effects of Defenstat™ against Salmonella Typhimurium on boneless skinless ground chicken breast

Speaker:

Clarissa Harris, Sally Williams

11:15hs

1/29/2018



Room B311

11:30hs

1/29/2018



Room B311

Evaluation of the efficacy of electrochemically activated water against Salmonella Heidelberg isolates

Speaker:

Daiane Carvalho, Abrahão Martins, Gabriela Zottis, Thales Furian

Daiane Wilsmann

United States

Vladimir Nascimento

Brazil

Dr. em Ciências Veterinárias

11:30hs

1/29/2018



Room B311

11:30hs

1/29/2018



Room B312

The effect of Saccharomyces cerevisiae yeast products In reducing direct colonization and horizontal transmission of Salmonella heidelberg in broilers

Speaker:

Roy Berghaus, T. Kiros

United States

United States

Belgium

United States

Professor Director Clinical Services

11:30hs

1/29/2018



Room B312

11:45hs

1/29/2018



Room B311

Evaluation of poultry water treatments during feed and water withdrawal on water usage and Salmonella prevalence in broilers

Speaker:

Ming Teo, Larry Lu, Kevin Gottilla, L. Bartenfeld

Dr. Brian D. Fairchild

United States

Physiologist - Extension Poultry Scientist

Dr. Brian H. Kiepper

United States

Assistant Professor & Extension Poultry Scientist

Dr. R. Jeff Buhr

United States

AnimalPhysiologist

Caitlin Harris

United States

Connie Mou

United States

Dianna Bourassa

United States

Assistant Professor/Extension Specialist - Poultry Processing

11:45hs

1/29/2018



Room B311

11:45hs

1/29/2018



Room B312

The role of genes encoding for tetrathionate respiration, SPI-1, and SPI-2 on the cecal colonization and systemic spread of Salmonella Typhimurium in chickens, with or without coccidia coinfection

Speaker:

C-S. Rimet, Roy Berghaus, Luciana da Silva, Lisa Stabler, Kasey Johnson, L. Tensa, K. Segovia

Dr. John Maurer

United States

Dr. Brian Jordan

United States

Associate Director of Outcomes Research

Monique Franca

United States

11:45hs

1/29/2018



Room B312

13:00hs

1/29/2018



Room B313

Protective effects of vitamin E on laying hens under chanllenged with Salmonella Enteritidis

Speaker:

Yaojun Liu, Qiugang Ma, Lihong Zhao, Jianyun Zhang, Cheng Ji

13:00hs

1/29/2018



Room B313

15:00hs

1/29/2018



Room B315

Efficacy of neutralizing buffered peptone water on broiler whole carcass rinse Salmonella, Campylobacter, and Enterobacteriaceae following commercial treatment with peroxyacetic acid

Speaker:

Ivey Wise, Joshua Lapidus, Meredith Johnson, Amit Morey

Dianna Bourassa

United States

Assistant Professor/Extension Specialist - Poultry Processing

15:00hs

1/29/2018



Room B315

Formulation and ingredients

Manufacturing and Machinery

Advertise on engormix

Terms and Conditions

Privacy policies