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Pablo Chacana

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INTA Argentina

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#Phytogenics in poultry nutrition

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The role iron source can play on gut health and animal performance

Joshua Jendza (Qualitech) talks about avoiding pathogen growth while providing iron to the bird, and how iron works against Salmonella and other bacteria, during this Engormix interview.

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Development of Recombinant Flagellar Antigens for Serological Detection of Salmonella enterica Serotypes Enteritidis, Hadar, Heidelberg, and Typhimurium in Poultry

1. IntroductionSalmonella is one of the leading causes of foodborne outbreaks in the United States, responsible for approximately 1 million cases each year [1]. Poultry and poultry products have been implicated as a major source of Salmonella infection in humans [2]. Due to public health concerns, the Food Safety and Inspection Service (FSIS) mandated that meat-processing plants implement Hazard A ...

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Evidence of study suggests source of pandemic foodborne illness

Using hypothesis-driven data mining, a UGA research team led by Xiangyu Deng of UGA’s Center for Food Safety analyzed over 30,000 genomes of Salmonella Enteritidis obtained from global sources and the international trade of live poultry over five decades By Jennifer L Reynolds for CAES News Researchers at the University of Georgia have provided multifaceted e ...

Article published the April 5, 2021

Molecular characterization and antimicrobial resistance profiles of Salmonella Heidelberg isolates from poultry

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Fowl Typhoid in Laying Hens: Description of the disease and Protection Conferred by a Live Salmonella Enteritidis Vaccine

It is not worth running the farm with salmanella infection. Better close the farm at the earliest and restart some where else with clean chicks

Article published the March 2, 2021

Virulence genes and antimicrobial susceptibility in Salmonella enterica serotypes isolated from swine production in Argentina

IntroductionSalmonella is a worldwide-distributed pathogen that affectsboth humans and animals13. This microorganism is usually associated with intensive animal production, such as swine, since the confinement of animals facilitates the transmission and persistence of the pathogen in farms. Salmonellosis may cause significant economic losses due to mortality, morbidity, stunted growth, increased f ...

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Salmonella Control During Necrotic Enteritis Challenge in Antibiotic Free Production

Manuel Da Costa Dear Manuel, Is there any material, published thesis, trial results, text on proceedings, graphics or even presentation slides (PDF), referring to these experiments? Thanks in advance. Paulo Martins

This member gave a presentation on May 22, 2019