RATHINAM G K

Kannan Ganapathy (University of Liverpool) talked about the epidemiology, prevention and control of this disease, during Avicolas Porcinos 2018 in Buenos Aires, Argentina.

Maarten De Gussem (Vetworks) talked about additives and tools to control this disease in poultry, as well as the interaction between the immune system and the microbiota, during the Latin American Poultry Congress in Lima, Peru.

Dr. Vivek Kuttappan, Research Scientist at Novus International, discusses the major issues facing poultry producers and what they can do to face those challenges during Novus KOLEM 2019. Watch the full interview here.

Kayla Price (Alltech) explained the process of achieving great quality and discussed oviduct structure, eggshell composition and organic minerals, among other subjects, during the Multi-State Poultry Feeding and Nutrition Conference in Indianapolis, USA.

Bouke Hamminga, International Sales Director at Pas Reform Hatchery Technology, speaks about the company and its production bases around the world.

Eddy M Decuypere from the Katholieke Universteit Leuven, Belgium speaks about the hatching process, the factors affecting the hatching process and consequences of differential hatching during the XXII Latin American Poultry Congress in Buenos Aires, Argentina.

John Brake (NC State University) talked about feed quality, gut development and housing conditions to prevent Salmonella during CLANA 2016 in Cancun, Mexico.