Enzyme Supplementation Technical Articles

Article published the March 22, 2017:
The global swine industry adopted early-weaning practices a generation ago. However, early weaned piglets have been characterized by poor growth performance, known as the “postweaning lag.” A transi...
Author/s :
Cassio Villela
Statistics:
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Article published the March 10, 2017:
Q: What have been the most interesting findings in your latest researches on minerals? A: I will break it down into a couple of major areas. Recently, we've done a lot of work on calcium and phosphorus, in...
Author/s :
Mike Tokach
Statistics:
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Article published the December 12, 2016:
The global swine industry adopted early-weaning practices a generation ago. However, early weaned piglets have been plagued by poor growth performance, known as the “post-weaning lag.” One cause of ...
Author/s :
Cassio Villela
Statistics:
(364)
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Article published the November 4, 2016:
1. Introduction Wheat is one of the most variable in composition among cereal grains (Choct et al., 1999a). These differences are exacerbated by the environmental conditions under which the grains are gro...
Author/s :
Cadogan, D.JMingan Choct
Statistics:
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Article published the November 17, 2015:
Take home message.   Feed enzymes are a widely accepted and adopted means to increase feed utilisation and ultimately save on feed costs. Feed enzymes typically improve the environmental impact of ani...
Author/s :
Inge KnapJean-Paul Ruckebusch
Statistics:
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Article published the April 5, 2015:
1 Parte da Tese Doutorado do primeiro autor em Ciência Animal, Universidade Estadual de Londrina, UEL, Londrina, PR. 2 Discente(s) de Doutorado do Programa de Pós-Graduação em Ci&ecir...
Author/s :
Danyel Bueno DaltoPiero AgostiniRoberta Abrami Monteiro Silva
Statistics:
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Article published the July 25, 2014:
Introduction The feed enzyme market today is worth approximately $1 billion USD and is dominated by NSP’ases and phytases, with proteases also playing a minor but significant role. The principal reason f...
Author/s :
Mike Bedford
Statistics:
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Article published the June 25, 2013:
In today's efficient conscious world, we save on anything and everything including communication. One of these is abbreviations. Recently I stumbled across one, which I called WAAW! Translation? War Against Ami...
Author/s :
Dr. David O. Akinde
Statistics:
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Article published the November 30, 2012:
Introduction Inclusion of high levels of byproducts can reduce diet cost but tend to also decrease growth performance due to low nutrient digestibility. Dietary enzyme supplementation may be a viable solution ...
Author/s :
Jeffery Escobar
Statistics:
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Article published the November 30, 2012:
Introduction Swine diets are normally digested at about 85% efficacy and dietary proteases may be used to increase the efficiency of protein digestion and reduce cost. In addition, fermentation of undigested p...
Author/s :
Dr. Robert Harrell
Statistics:
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