Mike Persia (Virginia Tech) talks about the benefits of Direct-Fed Microbials (also Sulfur Amino Acid supplementation) to help manage the adverse effects of heat stress, in this interview during IPPE 2023 in Atlanta, USA.
Livestock Industry Foundation for Africa,a livestock knowledge sharing NGO formed in Nigeria has as part of her initiative climate smart feeding as tool to mitigate climate change vulnerabilities, and reduction of feed cost in poultry. Integration of dietary betaine with this procedure significantly reduced feed cost and improved productivity and stock livability in hot weather's The NGO is headed by Dr Stephen Adejoro with over 45 years practical experiences in the tropics. Livestock Industry Foundation for Africa ,since 2019 have had training in 48 locations in Africa ,including Nigeria where the programme started in 2019. So far the NGO had visited 20 countries in Africa,mostly from West Africa and East Africa. This year the country will further visit farmers in Tanzania,Uganda and Rwanda . This NGO is still interested in collaboration with international organization that cherished improvement in Animal food security. To follow all our activities in Africa link to https://blog.lifango.org for contact write lifango48@gmail.com Attention Dr Stephen Adejoro President
I'm reading about all the good things about Betaine in this discussion. Having used some myself, why am I not seeing the same in the field. Is my heat stress not severe enough?
Dear Sirs, to combat stress, the herbal mixture C-Power has proven to be a useful additive to combat stress, which can be defined as a stress adaptogen. "Reducing heat stress susceptibility in broilers" Asian Feed Magazine June/July 2021. In Summary C-Power is a natural phytogenic antioxidant that can help meeting nutritional requirement of vitamin C in poultry, and particularly during summer and other stress conditions. In the face of stress challenges, C-Power supplementation helps in ensuring optimal physiological functions, optimal immunocompetence attainment of homeostasis through its adaptogen activity, improvement in production and performance in broilers.
The best alternative is to keep he birds on wirefloor where they do not get litter infection. clean eggs are produced and mechanization possible. increasing the space is a good suggestion. giving up cages totally is suicidal considering the cannabolic endency of birds in large groups
Thanks for the good discussion. I suggest also lowering the antinutritional and allergenics by changing part of the protein source Soybean meal for SPC Soybean Protein Concentrate. This will challenge the gut development less and also increase the whole feed digestibility. Currently, when the Microbiota is becoming in evidence, modulating its patterns to better diversity and consequently higher performance, seems to be a proper strategy.
For birds laying in battery cages the best approach is to decongest number of birds per cell. From 4 or 5 to 2. So that they can have space to flap their wings. The hot period is about 8 weeks. Then have Holden pens to drop the birds outside the battery cages in deep litters. Try to program the birds to start laying two weeks before the end of heat zones. So that they can peak just immediately after the hot period. Then you can reduce mortality of heat and laying stress and have prolonged periods of laying before another heat period. Having water refrigeration facilities to drop the temperature of their water to 10 Deg centigrade will have strong cooling effect on the layers. The nutritional aids are betaine, Vitamin C, Vitamin E goes a long way. For Broilers please in open housing avoid production during heat period or increase their spacing as much as possible. Broilers die a lot even in deep litters. Above all use radiant heat reflectors on the roof of the buildings.