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Article published the July 26, 2013
The advent of the personal computer and search engines of varying degrees of sophistication enable computer troglodytes, such as I am, to amass data for re-gurgitation. This enables one to give a quantitative ...
Author/s :
Hon. J. Kerin
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Article published the July 17, 2012
Summary The aim of the Australian Profit Ranking (APR) selection index for Australian dairy cattle is to improve the profitability of dairy farming and assigns weights to milk, fat and protein yield, daught...
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Article published the February 23, 2011
Poultry diets must be formulated to provide all of the bird's nutrient requirements if optimum growth and production is to be achieved. There are six classes of nutrients: Carbohydrates - the major sourc...
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Article published the January 31, 2011
INTRODUCTION Cereal grains and vegetable protein sources contain between 10-75% of non-starch polysaccharides (NSP). NSP in cereals form part of the cell wall structure and in vegetable proteins, such as le...
Author/s :
Mingan Choct
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Program manager: Dr John LowenthalMaintaining poultry health and enhancing ...
Program manager: Dr Tim WalkerImproving resource utilisation and reducing e...
Program manager: Dr Pat BlackallControlling poultry product associated food...