Participation in Forum on August 10, 2019
Sometimes the problem is only high ambient temperature and high water consumption, and the problem can be solved by giving acetic acid in water 0.1%.
Discussion created on January 31, 2019
Danka Maslic-Strizak likes the comment:
Kamalmousa Ghedan, thank you for your question. As we have several IB variants challenging layer & breeder, using several IB variants strains before production will be great to protect birds and to be primier for killed vaccine and QX vaccine to be one from them will be good. Also, I advice to use the IB killed with different IB variants on it will give good antibodies, as more antibodies mean ...
Participation in Forum on July 11, 2018
Participation in Forum on July 9, 2018
You explain the existence of the left and right oviducts?
Participation in Forum on June 29, 2018
Flocks immunized, titers determined by ELISA satisfactory, RT-PSR not detected virus genomes, and the flocks with a false paraovarijan cyst in layer hens and some hermaphrodite.
Participation in Forum on June 28, 2018
Flocks of hens immunized with IB vaccine virus strains 4/91 MA5 and a much better protection against variant strains of IB virus. Vaccination is done in 1 and 14 days of living with live vaccines in 8 weeks is repeated with Ma 5 and in 16 is a dead - oil vaccine.An infection with IB virus variant strains arise in laying hens and ovarian cysts oviduct(fallopian tube). I'm interested in whether a ce ...
Participation in Forum on November 1, 2017
Poultry with mycoplasmas should be given anti-mycoplasma agents two days before and two days after vaccination against IB and ND.
Danka Maslic-Strizak likes this technical article:
Article published the May 12, 2017
From the aspect of human and veterinary medicine, food safety represents a significant problem. Thus, attention is directed to diseases which are closely related to different kinds of mycotoxicoses. Reports from the World Health Organization show that the presence of mycotoxins and toxic metabolites of molds in the food for human consumption is not on the decrease. Due to the obviou ...