Dr Muhammad Arshad Manj

AOA , good finding fo the use of non available nutrients. more information is needed for precise use of enzymes

Hello, Mr Baishya, good effort, can we have the composition of herbal formula?

mr Greg in pakistan from where it can obtained. plz elaborate in detail the lamp method

dear ayanda. u r right , disinfectants use must b monitored and they shoulb change after every 3 ,months .bcs it is observed that there is some resistance against a disinfectant which is used frequently , phenyle group is best now adays. thnx

Assalam o alakum everyone in this panel , it is good to form a such panel to discuss the most important problem faced by the present poultry industry. i would like to know each and every development in this regard . i will extend full support for the success of the project. thanks®ards...............DR M.ARSHAD GM PRODUCTION BREEDING FARMS &HATHERIES. PAKISTAN( shabbir chicks mult ...

Aoa, dear dr sb , very helpful &practical aspects of biosecuity r discussed . Dr sb , every part of biosecurity is dicussed , i would like to know , what type of disinfectants should we use, their contact time, proper temp &humidity for their action& for how much time foot dips &hand dips are effective ? thnk u dr sb .

Mr, Asperidion, I think u hav not using roof insulation. it is bcs at two ends of farm temp is low due to the fact ,at pad side area the air is cooler ,&at fanside it is expelled rapidly , heat is built up in the middle dueto ;1. maybe no of fans are less ; 2. roof insulation is not proper. 3 attic must be addressed.

hello, it is important subject . my question is how can we protect our breeder flocks of broiler from salmonella ? what protocol should we observe?

hi, everyone my question was: can we install humidifier in middle of the shed on walls to combat high temperature in the fan side area?

Aoa, an informative article about poultry health but why is it suggested to inject at day one bcs at day one it is very difficult to inject the bird