Dr Jaydip Mulik
Master Of Veterinary Science & Master of Business Administration
1.Playing Techno commercial role in Animal Feed Industry 2. Product promotion & marketing. 3.Brand Management.
Master Of Veterinary Science & Master of Business Administration
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Discussion created on June 14, 2019
I was surprised when I saw the actual field reports under parallel trial taken on Mash Feed vs. Crumble Feed. It has been observed that everybody in the feed industry gives preference to Crumble/Pellet feed rather than Mash feed. The main reason is its better digestibility, palatability and finally better performance in terms of FCR over mash feed. But nowadays, due to the use of high quality mix ...
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Participation in Forum on January 16, 2015
Dear All,Thanks to all for active participation in the forum. I absolutely agree with the remarks & benefits of pelletization mentioned by everybody but practically on field those benefits are not supporting to theory.We have conducted same trials 3 times before & again one trial going on. On that report I will update you soon.We have done the pelletization of feed in different Pellet ...
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Discussion created on December 19, 2014
We can see tapeworm infestation in backyard poultry, layer chicken as well as in breeder chickens too but due to short life cycle of culling in commercial broilers i.e. around 40 days, it’s difficult to found tapeworms in broiler birds. Apart from that, in rainy season due to poor litter management & favorable conditions for growing of intermediate hosts like ant, beetles, snails & ...
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Photo posted on December 1, 2014
Tapeworm Infestation in Commercial Broiler- Age 34 Days
Participation in Forum on September 25, 2014
Dear Readers, The said study was conducted on mash feed & CV% was around 7%. The mortality was on higher side due to heat strokes. I wish to address the same IDEA that the farmers have to focus on ECONOMICS instead of better FCR. Many feed manufacturers & integrators are running behind to achieve the best FCR but question is at what cost? I know everybody knows the use & benefits of non conv ...
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Article published the September 17, 2014
Introduction Nowadays in India, live chicken prices are too volatile. Also day by day raw material prices are increasing tremendously. To overcome these issues and to survive in the market, farmers and poultry producer need to produce their chicken at low cost. We have conducted field trials by using different conventional as well as non conventional items with different nutrient levels to reduc ...
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Article published the September 17, 2014
Common names Blood meal, blood flour, fresh blood [English], farine de sang, sang frais [French], harina de sangre [Spanish]  Description Blood can be collected during the slaughter of various livestock species (cattle, pigs, chickens, etc.) under a wide range of conditions. It is usually dried and made into blood meal so that it can be handled and incorporated into rations more easil ...
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Participation in Forum on September 1, 2014
Very nice article...Thanks a lot for sharing
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Participation in Forum on June 16, 2014
Dear All, With reference to above study & to find out the root cause Veg. item/ingredient which carries more harmful micro flora, we have sent all ingredients for microbiological analysis & results of the same are as... Microbiological Analysis Report Sr no. Sample Details Aerobic Plate Count Cfu/gm E.coli Cfu/gm S.aureus Cfu/gm Faecal Streptococci Cfu/gm SRC Cfu/gm Salmonella ...
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Photos published on June 4, 2014
Dr Jaydip
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Location:Mumbai, Maharashtra, India
Profile: Professional
Professional Title: Master Of Veterinary Science & Master of Business Administration
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