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Viviana Schroeder likes the comment:
Amin Nahal In general, yes. However, as a nutritionist, the focus needs to be on the digestibility of Amino Acids (AA) and energy value (ME) of the protease in use. It will depend on many factors mainly related to the quality of SBM used in the diets and the formulation (AA/ME ratio!) and many other factors. I will recommend you reach out to one of the R&D team members at Novus International, ...
Viviana Schroeder likes the comment:
Thank you very much for the interesting questions! DP100 is a type of keratinase that belong to serine protease and it’s produced by Bacillus licheniformis PWD-1. Within the serine proteases, DP100 belongs to the subtilisin-like proteases group in which chymotrypsin belongs to.Data shows that the protease DP100 can be blended with other enzymes such as phytase, xylanase and NSPase without ne ...
Viviana Schroeder likes the video:
What should producers know when it comes to selecting a protease enzyme to combat trypsin inhibitor? Hear what Raquel Araujo said about this topic in the recent edition of IPPE 2020, in Atlanta, USA
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May 2, 2019
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Location:Saint Charles, United States
Profile: Professional
Professional Title: Enzymes & Feed Quality Product Manager
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