Video published on October 28, 2020
PSA interviewed Casey Owens (University of Arkansas) about the differences between red meat and white meat in poultry and pork. Let's Squawk About It is a monthly interview segment by the Poultry Science Association.
Video published on March 13, 2019
Casey Owens Hanning (University of Arkansas) shared the results of this research and the characteristics with better prediction value, during IPPE 2019 in Atlanta, USA.