Participation in Forum on September 9, 2021
The adverse effects of excess Leu have been demonstrated mainly in diets containing marginal or deficient levels of Val and Ile.
Participation in Forum on September 9, 2021
When the levels of valine and isoleucine are above their minimum requirements in the practical diets, it is unlikely to observe the performance reduction in broilers due to Leu excess and BCAA antagonism.
Participation in Forum on September 4, 2021
Juarez Donzele we added 5 dietary synthetic leucine levels to a basal diet containing adequate valine and isoleucine. Performance improved by almost 8%. I can send the article. please email me:
Participation in Forum on August 9, 2021
Dear Oscar Briceño We just increased dietary leucine levels in valine and isoleucine sufficient diets. Recent research have shown that the antagonism between leucine and branched chain amino acids occurs in high leucine and low valine or isoleucine diets. Our experimental ration had enough valine and isoleucine according to Aviagen ( Ross 308) recommendations.
Participation in Forum on April 22, 2021
Esmael Husein hi biosecurity
Participation in Forum on April 14, 2021
yusuf dambha hi hydrogen peroxide is an antimicrobial disinfectant and it may reduce intestinal pathogens. I don't think H2O2 is a treatment for ascites, but maybe it improves gut health and therefore reduces gut oxygen consumption, therefore increases oxygen availability to the birds. This is a hypothesis and it needs a controlled experiment to confirm it.
Participation in Forum on April 8, 2021
yusuf dambha Ascites has no cure but preventive measures should be taken to reduce the probability of ascites development for example house ventilation, antioxidant supplementation.
Mohammad Hosein Shahir likes the video:
Mycotoxins are highly toxic secondary metabolic products of moulds. They lead to decreased productivity and profitability in livestock. At Adisseo, we have developed a comprehensive approach to the management of mycotoxins. Our MycoMan range of services allows the mycotoxin risk to be identified and optimal strategies to be developed thanks to the mycotoxin prediction tool, the harvest bulletin, q ...
Mohammad Hosein Shahir likes the comment:
Bouayad Good morning This problem mainly occurs during winter season from my experiences due to Major cause deficiency of oxygen - and high % of CO21-heater utilizeO2 and produce co22-bad ventilation3-sometimes due to high level of sodium in ration -or high fish meal or increase salt physiological due to increase pressure in the liver due to increase pulmonary arterial pressure cause shortage of g ...
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