Feed Formulation Forums

Here you can generate a discussion about the daily development of their work, make questions and / or share your experiences.
I was surprised when I saw the actual field reports under parallel trial taken on Mash Feed vs. Crumble Feed. It has been observed that everybody in the feed industry gives preference to Crumble/Pelle...
Last comment: December 1, 2016
(3549) (20)
Hello Everybody, The forage prices is very high in Turkey in 2012. Wheat straw is 217.4€/mt and 326.1€/mt for alfalfa hay. In this situation it is very difficult to held a dairy cattle farm...
Last comment: January 28, 2013
(3118) (14)
Last comment: October 3, 2016
(772) (15)
Feeding has been evolved to be an important tool to in feeding to support animal production. When the production enhancement was considered a task in animal industry balanced animal rations were devel...
Last comment: November 10, 2014
(389) (3)
Can we use GMO corn in dairy rations? It is well known that cattle do not utilize GMO maize remains, or they utilize it very poorly. Can it be something in the maize or is it only in the remains?...
Last comment: February 11, 2014
(314) (4)
Haylage is prepared out of green forage to preserve it for long time. It is prepared by leaving the green forage cut on the field to dry its moisture level to 55 and baled out to store. In some cases ...
Last comment: March 6, 2012
(336) (1)
with the high cost of corn, soybean meal and yellow grease, we can use alternative sources of energy and protein, for example, broken rice, sorghum, wheat, pasta meal , bakery meal, whole soybean meal...
Last comment: February 15, 2011
(871) (4)
Hi! I am writing from Turkey. I am an agricultural engineer (animal science). I need some information. We want to pack TMR(total mixed ration) and sale it. But I wonder altough we press and vakuum ...
Last comment: August 30, 2010
(1275) (6)
I want to prepare TMR for beef fattening purpose. What specifications of Crude Protein %, ME, EE, CF, ADF, NDF, should be present in TMR?...
Last comment: July 16, 2016
(2298) (6)
feed formulation layer...
Last comment: February 23, 2016
(27) (0)
Can anybody please tell me cheap and high grade feed formulation?...
Last comment: February 6, 2016
(190) (0)
This study says that the bird consumes 3200 grams of weight to get to the 1500 conversion rate of 50%, although the typical mixture. But this is a loss of farms in Jordan. Is there a feed mixture chec...
Last comment: December 23, 2015
(39) (0)
Please, I need to know how can I start stimulating my own poultry feed so that I can profitable both in broiler and layers i mean % of grain and lysine methionine, thanks...
Last comment: November 30, 2015
(1166) (4)
DL-Methionine industry has been developing for several decades in China. Its unique nutritive value makes its indispensability in poultry and live stock industry. Now i want to talk about the importan...
Last comment: October 22, 2015
(47) (0)
Good day. Why does addition of Tapioca Pellets in formulation tend to have negative effect on pelletability of the feed?...
Last comment: July 18, 2015
(2563) (0)
What would be the least cost feed formulation for layer flocks? We have to select low price ingredients but how we could help farmers more? ...
Last comment: March 22, 2015
(269) (5)
Corn-soya based mash diet has problem in flowing in the feeder and it gets stuck in the bridge. Some of the literature say that sodium bentonite can be mixed at the rate of 2kg/ton to overcome this pr...
Last comment: July 8, 2014
(2729) (13)
Dear all, I would like you to comment and provide valuable suggestion regarding following formulation designed for Hisex layers (During 85% laying): Maize= 47 Kg Rice Polish= 12 Kg Soyabean Meal= 18...
Last comment: February 19, 2014
(104) (1)
I would like to know the safe percentage in using Saccharomyces cerevisiae for sheep feeding, as well as added impact on the revival of the rumen. ...
Last comment: January 5, 2013
(244) (1)
What are the advantages and disadvantages of pre-grind of ingredients for swine feed in comparision to post-grind? Nila...
Last comment: August 23, 2012
(1086) (1)
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