Explore

Communities in English

Advertise on Engormix

The implementation of an intensive cooling system in a large scale dairy farm in South Russia

Published: December 17, 2019
By: Israel Flamenbaum Ph. D / Cow Cooling Solutions, Ltd.
Cooling means to reduce heat stress from cows was developed over the last four decades in Israel, and are applied to a different degree of success in many farms in the world. 
Cooling cows in the farm is based on the daily routine, which includes of cooling the cows by a combination of wetting and forced ventilation in the waiting yard and in the feeding line. In addition, cows are force ventilated in resting area.  
In spring 2017 I was invited by Alexey, the owner of “Urozhai XXI vek”, a Russian large scale dairy farm, to help farm mitigate heat stress from the cows. This was done due the fact that the farm suffered large drops in milk production and fertility during summer months. The farm is located in Southwest Russia (Krasnodar region), near black sea. This region is characterized by approximately 3-4 summer month per year (between June – September), where cows are exposed to heat stress conditions in great part of daytime.
 
The farm consist of approximately 1,100 Holstein cows, housed in two free stall barns and milked 3 times a day, for approximately 18 hours per day. Until summer 2017, before the "cooling project" started, no effective cooling treatment was provided to the cows, except a small and insufficient number of fans installed in waiting yard and operated during milking time, as well as poor ventilation and wetting system. 
In preparation to cooling the cows in the summer of 2018, fans were installed in waiting yard, to "cover" a wind speed of 3 meters/second in all yard (see picture). Sprinklers (300 lit/h) were installed above yard surface, to provide good wetting of the cows in the shortest time possible. Cooling was operated by timer, for 45 seconds of wetting session every 5 minutes, provided before each cooling session. Cows were cooled also in feed line, were fans were installed along all feed lines and operated in combination with wetting system, when cows were back from each milking session. Cows were provided also special cooling treatment in feed line, between milking sessions. Cows were forced ventilated in free stalls, all time cows were not presented in one of the two "cooling sites".   
Evaluation of cooling effectiveness - In order to evaluate the effectiveness of the treatment given, we monitored cow's body temperature along all summer 2018, making use of intra vaginal data loggers. Results showed that the cooling treatment provided to the cows in this herd "worked well", and cows were maintained in thermal comfort (below 39.0 C), most of the 24 hours of the day, as can be seen in figure 1. 
Figure 1 - Average vaginal temperature measured in 10 milking cows, in 10 minutes interval (starting at night time), along the 24 hours of a typical summer day.
The implementation of an intensive cooling system in a large scale dairy farm in South Russia - Image 1

Milk production - Average per cow milk production was increased significantly in summers 2018, as compared to summer 2017, when cows where kept without any effective cooling (Figure 2). Analyzing the performance results at almost the end of summer 2019, when this article is written, show even a greater improvement in cow's annual milk production. 
Figure 2 – Average daily milk production per cow (lit/day), in 2017 (before cooling was provided), as compared to 2018 and part of 2019 (when cows were intensively cooled). 
The implementation of an intensive cooling system in a large scale dairy farm in South Russia - Image 2
The annual milk production per cow in the farm is expected to increase between 2017 and 2019 (assumption done at October 2019), in approximately 1600 liters (annual increase from 6,500 to around 8,000 liters per cow). Assuming that only part of this increase can be related to the improvement related to cow cooling, we can consider a 1,000 liters increase in annual production per cow due to the intensive cooling in summer (increase of 15%). According to previous studies, we can assume that the increase of 15% in annual production due to cooling treatment, can be related also to an improvement of at least 5%, in feed efficiency (feed conversion to milk), in the 100 days of summer.  
Fertility results - Intensive cooling the cows improved also cow's fertility. Conception rate of cows inseminated in most of summer month in 2019 was higher from those obtained in 2017 and was close or above 30%, considered as good result. Fertility results shown in figure 3. 
Figure 3 – Average conception rate from all insemination given to the cows in the herd, in 2017 (before cooling was provided), as compared to 2018 and 2019 (partial data, when cows were intensively cooled). 
The implementation of an intensive cooling system in a large scale dairy farm in South Russia - Image 3
We assume that the conception rates reached in last two summers have the potential to reduce "open days" by at least 5 days per cow, with a total value of at least of at least 25 USD per cow/year.
Economic aspects of cooling - based on the real results obtained in summer 2018, I conducted an economical study, with the aim to evaluate the cost effectiveness of the implementation of the intensive cooling in this farm. The study was carried out by making use of a special computer Excel program, in which I took part in developing. The study took in account an increase of 15% in annual production per cow (1,000 lit. per lactation), a 5% improvement in feed efficiency in the 100 summer days and a reduction of 5 "open days" above optimal, with the value of 5 USD for each day (total benefit of 25 USD per cow/year).  
The investment for the installation of cooling equipment, done according to the recommendations, was of 290.000 USD (265 USD per cow). The farm gate price for milk was of 0.42 USD and the price of 1 kg of DM feed mix for milking cows was of 0.22 USD. An increase of 0.5 kg DM feed mix for every additional liter of milk taken in account. The cost of operating the cooling system in the 120 summer days was of 50 USD per cow. For running the calculation, we assumed that investment in cooling system done by taking a bank loan for 5 years, with annual interest of 10%.
Based on the data presented above, the net income, due to the implementation of intensive cooling system in summer 2018 was of 240 USD per cow and 265,000 USD per farm. In such results, investment could be payback in one year.   
Pictures 
Picture 1 – Fans and sprinkling system installed in waiting yard.

The implementation of an intensive cooling system in a large scale dairy farm in South Russia - Image 4

Picture 2 – Fans installed along the feeding line and resting area. 
The implementation of an intensive cooling system in a large scale dairy farm in South Russia - Image 5
Picture 3 – Fans and sprinkling system, installed along the feeding line.
The implementation of an intensive cooling system in a large scale dairy farm in South Russia - Image 6
Related topics:
Authors:
Israel Flamenbaum
Recommend
Comment
Share
Umberto Francesa
13 de febrero de 2020

Dear Israel,
the following statement made by you, about cooling improving feed efficiency is not exactly what others have said and written about, I thought the general belief was that cooling helps the cows eating normally, under subnormal conditions of clima distress; therefore, by providing an environment for adecuate dry matter intakes.

Recommend
Reply
Samir Humeida Ali Ismail
15 de febrero de 2020
It is valuable article with enrich knowledge about cooling system during summer month to improve production and reproduction performance of dairy cows farms.
Recommend
Reply
Jagdish Singh Sandhu
21 de diciembre de 2019

Dear ISRAEL FLAMENBAUM,
Your work is unique and we can’t find any parallel insights from anywhere else.I am a dairy farmer from Punjab province of India, here we are in dire need of intensive cooling system as genetic potential of HF cows has improved a lot in recent years but cooling systems are not up to the mark. Every farmer is trying to do their best at individual level but that is not enough to match the cow’s needs as months of July and August are lethal because humidity and temperature both rise to extreme level in these months. Normally we fit the fans at 15-degree angle but it is clear from the photographs in article that angle of fans in the waiting (cooling) area is more than 15 degrees. So it will be of great help from you if you provide some technical details in your articles. I have already asked the representatives of PDFA (our association) about the possibility to BN make contact with you or at least arrange some visits of you before the upcoming summer season. Your articles are providing a great service to dairy farmers world over and also to the cow welfare and well being. As a dairy farmer in India, to keep the cow healthy is the utmost necessity because here you can’t cull a cow like other countries because of religious issues and religious govt. Even if a cow becomes unproductive, you have to keep that cow on farm till her death. Chances of a cow to become unhealthy or unproductive are greater in summer than winter, so cow cooling has a different and greater significance in India than anywhere in the world. So dear Israel Flamenbaum, you should consider about making India your second home.
Thanks.
Jagdeesh Singh,
a dairy farmer from Punjab, India.

Recommend
Reply
Ehsan
18 de diciembre de 2019

Thanks for sharing your great experiences. What is the best summer: winter pregnancy rate based on your own studies? Do you have any document for that? I have one of your papers in which there is no information about pregnancy rate but there is some information about conception rate.
As the second question, what is your opinion about "cross ventilation" in hot and dry area?
Look forward to hearing from you.

Recommend
Reply
Profile picture
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Featured users in Dairy Cattle
Jim Quigley
Jim Quigley
Cargill
Technical Lead - Calf & Heifer at Cargill
United States
Pietro Celi
Pietro Celi
DSM-Firmenich
DSM-Firmenich
United States
Todd Bilby, Ph.D.
Todd Bilby, Ph.D.
MSD - Merck Animal Health
Dairy Technical Services Manager
United States
Join Engormix and be part of the largest agribusiness social network in the world.